JELLIES, PRESERVES and JAMS
are different
They contain nothing but GRANULATED SUGAR and NATURALLY RIPENED FRUIT—as named on label.
Only the most clean and sanitary methods are employed in their making.
Absolutely Pure, Clean
and Wholesome
Note:—Mrs. Wilson personally recommends
Mrs. G.L. Harting's Jellies, Preserves, and Jams.
Louisiana corn bread, [43]
crullers, [53]
Lum gum gue, [460]
Lunn, Sally, [19]
Luncheon rolls, [16]
Lyonnaise potatoes, [472]
M
Macaroni and cheese, [105]
au gratin, [258]
custard, [257]
cutlets, [103]
mileuse, [256]
Neapolitan, [102]
olives and cheese, [190]
souffle, [106]
to prepare, [256]
Mackerel, broiled, [471]
salt (Flemish style), [307]
Maintenon sauce (for au gratin dishes), [195]
Making a chocolate sauce using cocoa, [82]
scrapple and hogshead cheese, [433]
Malvern cream, [211]
Mangoes, stuffed pepper, [443]
Marmalade, fancy quince, [449]
lemon, [84]
pudding, [184]
Roman quince, [450]
Scotch orange, [116]
sweet red pepper, [440]
tomato, [439]
Mayonnaise, eggless, [128]
Meal eliminates, [405]
pudding, [263]
Measure, dry, [283]
Measuring haphazard, [393]
Measurements, [281]
Meat, correct method of boiling, [156]
crab, [166]
fried, [166]
if necessary to keep three or four days, [261]
loaf, [163]
puddings, [265]
roll, [347]
time for roasting in gas broiler, [157]
when boiling or stewing, [312]
Meatless mincemeat, [362]
roasting and baking, [155]
Menu for family of four, [457]
of six, [457]
just us two, [458]
how to prepare, [367]
New Year's, [474]
No. 2, [477]
suggestive Colonial, [480]
winter, [338]
Menus for six persons for Christmas Day, [469]
the New Year's party, [476]
Menus, selection of, for family of ten persons, [456]
some suggestive, [333]
suggestive, [465]
Method, sponge, [5]
Mexican chill sauce, [385]
Midnight repast, [485]
Mileuse, macaroni, [256]
Mince gelatine, [86]
green tomato, [364]
and apple, [277]
how to prepare, [360]
onion and potato, [222]
pie, [359]
Minced giblets on toast, [345]
Mincemeat, [275]
for two, [364]
Jewish or kosher, [365]
meatless, [362]
New England, [276]
orange, [276]
ye-olde-tyme, [363]
Miniature codfish balls, [473]
Mint cup, [391]
sauce, [199]
Mock cherry pie, [216]
hollandaise, [382]
turtle soup, [150]
Molasses cake, [58]
Moravian fruit cake, [463]
omelet, [135]
spice cake, [54]
Mountain buttermilk rye muffins, [261]
Mousse, chicken, [204]
pineapple, [127]
Muffins, [37]
banana, [228]
bran, [39]
corn, [41]
English, [39]
honey and nut bran, [400]
mountain buttermilk rye, [261]
nut ginger, [40]
oatmeal, [38]
whole wheat, [378]
Mulligatawny, [349]
soup, [151]
Mush, fried, [435]
Yankee, [437]
Mushroom sauce, [197]
Mushrooms, creamed, [75]
to prepare, [372]
Mutton, [159]
curry of, [161]
roast, [160]
My ideal apple sauce, [114]
N
Neapolitan, macaroni, [102]
Neck chops in casserole, [433]
of beef (Polish style), [444]
Nests, sweet potato, [415]
New England filling, [460]
mincemeat, [276]
New method of making French fried potatoes, [420]
New Year's breakfast, [474]
dinner, [474]
New Year's menu, [474]
punch, [484]
supper, [474]
Noodles, [104]
fried, [104]
to make, [240]
North Carolina peach custard pie, [92]
Nut and pepper croquettes, [181]
ginger muffins, [40]
honey cake, [209]
O
Oatmeal drops, [69]
muffins, [88]
O'Brien potatoes, [260]
Okra, chicken gumbo, [204]
Old English mustard dressing, [285]
Philadelphia stewed kidney, [264]
Virginia shortcake, [97]
Olive canape, [189]
cheese balls, [189]
filling for meat and poultry, [190]
salad, [189]
sandwiches, [191]
sandwich filling, [191]
sauce, [191]
Olives, [189]
baked, [134]
fluffy, [280]
in tomato cases, [141]
Moravian, [134]
oyster, [414]
plain, [279]
tomato, [425]
Onion and potato mince, [222]
cream of, [246]
custard, [224]
relish, [357]
sauce, [194]
Onions, [222]
baked, [223]
French fried, [223]
fried in butter, [222]
in ramekins, [222]
Orange and rice custard, [118]
Betty, [119]
cream pie, [117]
dressing, [119]
fritters, [119]
ice cream, [395]
jelly, [85]
juice, [115]
mincemeat, [276]
preserve in syrup, [116]
pudding, [330]
salad, [116]
sauce, [83]
shortcake, [332]
souffle, [117]
syrup, [116]
water icing, [58]
Oranges, [115]
Ottawa dressing, [287]
Oven temperature, [6]
Ox tail soup, [151]
Oyster broth, [243]
cocktail, [169]
sauce, [370]
farci, [413]
fritters, [413]
gumbo, [239]
loaf, [408]
omelet, [414]
pan, dry, [375]
pie, [170]
purée of, [243]
sauce, [197]
timbale, [414]
Oysters à la Newburg, [414], [485]
au gratin, Italienne, [407]
broiled, [412]
à la Maryland, [412]
Virginia, [412]
deviled, [409]
en brochette, [409]
frappé, [411]
fried, [406]
grilled, [368]
on half shell, [169]
on the half shell, [169]
spiced, [408]
steamed, [414]
salt clams or, [266]
tripe and, [168]
P
Pan à la Suisse, [412]
à la crouton, [411]
dry oyster, [411]
Pancake, French, [34]
how to bake, [32]
Pancakes au fait, [34]
banana, [228]
Belgian, [35]
for two, [33]
Irish, [35]
plain, [33]
potato, [377]
Swiss onion and potato, [224]
Yankee, [380]
Paprika dressing, [301]
potatoes, [472]
Pardue, tomatoes and eggs, [425]
Parfait, chocolate, [399]
strawberry, [398]
Parisian celery, [303]
tea, [389]
Parisienne, deviled eggs, [133]
Parker house rolls, [15]
sauce, [197]
Pastry, [86]
for custard pie, [89]
two, [368]
Havana banana, [225]
Patties, sweetbreads, [162]
Pea pudding, [137]
shore pie, [304]
souffle, [137]
soup, [468]
Peach cake, [99]
crumb pudding, [184]
Peach cup, [393]
custard pie, [91]
dumplings, [99]
ice cream (1 gal.), [394]
roll, [218]
shortcake, [96]
Pear bread pudding, [250]
sauce, [250]
tarts, [250]
Pears, baked, [250]
stewed, [252]
Peas, purée of, [136]
Pepper pot, [153]
English, [446]
Pickled eggs, [132]
red cabbage, [431]
Pie, apple custard, [95]
banana custard, [226]
buttermilk cheese, [381]
butterscotch, [219]
chocolate, [218]
cider jelly, [93]
Congress, [94]
custard, [91]
English ham, [270]
green apple, country style, [93]
Guinea hen pot, [254]
kidney, [329]
lemon custard, [92]
Long Island deep-sea, [174]
mince, [359]
mock cherry, [216]
North Carolina peach custard, [92]
orange cream, [117]
oyster, [170]
pea shore, [303]
peach custard, [91]
rabbit, [78]
raisin, [475]
squash, [140]
turkey pot, [348]
Yankee oyster, [409]
ye olde-tyme pork, [445]
Pies, fried, [444]
green tomato mince for, [428]
potato crust for meat pies, [421]
to cook rhubarb for, [123]
Pig's feet, fried, [274]
Pimento cream sauce, [194]
dressing, [301]
Pimento sandwiches, [111], [486]
Pineapple mousse, [127]
sweet potato, [418]
Pineappleade, [390]
Pinwheels, [22]
Plain buns, [19]
omelet, [279]
pancakes, [33]
water icing, [58]
Planked shad, [174]
squab, [367]
steak, [320]
Plum pudding (Romany style), [234]
Poached eggs, [279]
on French toast, [132]
Points for successful baking, [3]
Polaska, sweetbreads, [164]
Polenta à la Naples, [103]
Italian, [439]
Polish corn dish, [436]
Pone, Carolina corn, [437]
sweet potato, [358]
Pork, [157]
boiled, [157]
fresh country shoulder of, [468]
roast loin of, [479]
tenderloin, [319]
Pot, pepper, [153]
roast beet, Spanish, [339]
shin beef (English style), [311]
the stock, [238]
Potato cakes, [259]
candied sweet, [417]
croquettes, [419]
crust for meat pies, [421]
cup for salad, [420]
custards, [420]
dishes, [259]
dumplings, [421]
pancakes, [377]*
salad, [422]
souffle, [419]
Potatoes, [258]
au gratin, [419]
baked, [421]
boiled, [260]
broiled sweet, [416]
candied sweet, [459]
French fried sweet, [416]
grilled, [260]
hashed-brown, [423]
Lyonnaise, [472]
new method for making French fried, [420]
O'Brien, [260]
paprika, [472]
sweet, [415]
white, [419]
Pot pies, individual lamb, [327]
Poultry, [205]
Pound cake, large, [67]
small, [67]
white, [66]
Prepared filling, [351]
Preparing the turkey, [460]
Prune and nut jelly, [121]
bread, [11]
Charlotte, [122]
delicacies, [122]
salad, [180]
sauce, [122]
spiced, [118]
Pudding, banana rice, [188]
blackberry, [183]
cabbage, [349]
caramel, [236]
chocolate corn starch, [188]
rice, [234]
cocoanut, [232]
corn, [265]
cottage, [56]
cream tapioca, [102]
Pudding, frozen marshmallow, [398]
fruit, [233]
honey apple, [212]
rice, [208]
lemon, [285]
marmalade, [184]
meal, [268]
orange, [330]
pea, [137]
peach crumb, [184]
pear bread, [250]
plum (Romany style), [234]
pumpkin, [237]
raisin, [236]
rhubarb and tapioca, [125]
rice, [233]
roast beef Yorkshire, [481]
sauce, [82]
spinach, [144]
steamed roly-poly, [101]
Swedish rice, [110]
sweet potato (Kentucky style), [417]
vanilla, [187]
Welsh cheese, [263]
West Indies sweet potato, [416]
Yorkshire, [442]
Puddings, meat, [265]
plum, to prepare individual, [472]
Puffs, cream, [217]
rhubarb, [124]
Pumpkin pudding, [237]
Punch, New Year's, [487]
raspberry, [392]
Pureé, celery, [242]
of oysters, [243]
of peas, [136]
spinach Alsace, [146]
tomato, [247]
vegetable, [248]
Pye, ye old-time oyster, [341]-342
Q
Quarters, hind, [308]
Quick breads, [36]
Quince chips, [451]
jelly, [450]
Quinces, [448]
R
Rabbit, Chelsea, [272]
fricassee of, [77]
fried, [78]
pie, [78]
Scotch, [375]
sour, [78]
Rabbits, [77]
Raisin biscuits, [44]
cake, [343]
pie, [475]
pudding, [236]
Ramekins, onions in, [222]
crab, [168]
Rabbit, Welsh, [272]
Ravoli, lamb boiled with, [326]
Raspberry crumb pudding, [186]
cup custard, [188]
fruit betty, [185]
punch, [392]
Rasp rolls, [16]
Real old Vermont oyster soup, [352]
Recipes, [394]
for twelve persons, [480]
honey, [208]
how to prepare, [329]
Relish, Bohemian, [274]
corn, [483]
onion, [357]
Rhubarb, [123]
and raisin conserve, [123]
tapioca pudding, [125]
cocktail, [124]
dumplings, [126]
fruit sauce, [123]
gelatine, [125]
puffs, [124]
shortcake, [124]
Rice, [106]
and apple custard, [113]
balls, Belgian, [110]
bananas and poached eggs, [228]
batter cakes, [44]
boiled salad dressing, [286]
creole, [109]
griddle cakes, [30]
Indian, [108]
Italian, [109]
Japanese, [108]
pudding, [233]
Rich Parker house rolls, [16]
Roast beef Yorkshire pudding, [481]
chicken, [203]
(split style), [255]
duck, [255]
fresh ham, [319]
goose, [467]
loin of pork, [479]
mutton, [160]
shoulder of lamb, [322]
veal, [290]
tomatoes, [427]
Roasting and baking meats, [155]
Rocks, English, [62]
Roe, broiled shad, [173]
Roll, chicken, [351]
jelly, [51]
meat, [347]
peach, [218]
Rolls, finger or sandwich, [17]
luncheon, [16]
Parker house, [15]
rasp, [16]
rich Parker House, [16]
Roly-poly, cherry, [68]
Roman quince marmalade, [450]
Roquefort dressing, [300]
Round, [310]
steak, [295]
Rumanian fruit cake, [63]
steak, [295]
Rusk, Anise seed, [28]
or tea biscuits, [18]
Russian, [26]
Russian dressing, [299]
rusk, [26]
Rye bread, [10]
S
Saboyon sauce, [81]
Salad, asparagus and celery, [287]
beet and cabbage, [482]
cucumber, [131]
deviled egg, [288]
dressing, [130]
cooked, [128]
egg, [130]
English water-cress, [285]
fruit, [131]
ginger ale, [129]
jellied potato, [422]
olive, [189]
orange, [116]
potato, [422]
cup for, [420]
prune, [120]
salmon, [132]
sardine and potato, [335]
shrimp, [293]
spinach, [146]
stuffed tomatoes with chicken, [429]
Salmon a la king, [474]
chartreuse, [306]
salad, [132]
sandwiches, [114]
Salt, [4]
chowder, [266]
cod, Vermont, [307]
pork, baked beans with, [76]
Salted beans, [442]
corn, [424]
Salting cauliflower, [442]
Sandwiches, bacon and onion, [373]
century cheese, [461]
cheese, [136]
and pepper, [373]
chicken and green pepper, [252]
chicken salad, [205]
country cheese, [135]
fruit, [461]
olive, [191]
salmon, [114]
sardine, [113]
tiger-eye, [280]
Sardine and potato salad, [335]
canape, [473]
sandwiches, [118]
Sausage, bean, [340]
cakes, [159]
Sausages, cornmeal, [438]
Sauce, admiral, [194]
American, [383]