THOUSAND ISLAND DRESSING
2 cups Carnationnaise
½ cup Chili sauce
1 tsp. finely cut onion
3 tbsp. diced pimiento
3 tbsp. diced green pepper
2 hard cooked eggs, cut fine
3 tbsp. chopped sweet pickle
Mix the ingredients and keep in a cool place until ready to use. Excellent with any vegetable salad.