Soda Cakes.
- Ingredients—½ lb. of flour.
- 2 oz. of butter.
- 3 oz. of sugar.
- 1 oz. of candied peel.
- Grated rind of a lemon.
- 1 whole egg.
- If necessary, a little milk.
- ½ a teaspoonful of carbonate soda.
Method.—Rub the butter well into the flour.
Add the sugar, peel, lemon rind, and soda.
Mix with the egg, well beaten, and, if necessary, a little milk; the mixture must be very stiff.
Put it in little rough heaps on a greased baking-tin.
Bake in a quick oven for fifteen minutes.