The Cornfields.
In the northern part of the prairies wheat grows best because it can bear a great deal of cool weather. But corn is different; warm, moist nights suit it well. So, although we can see corn growing all over the eastern part of the United States, it thrives best in the southern part of the prairies where the weather is much warmer than in the north.
Corn is very fattening, so the farmers who raise this grain usually keep herds of cattle and many hogs. He stores much of the harvest in the barns to feed the “live stock” and raise them for market.