COFFEE, Nutritious.
Ingredients.—½ oz. of ground coffee, 1 pint of milk. Mode.—Let the coffee be freshly ground; put it into a saucepan with the milk, which should be made nearly boiling before the coffee is put in, and boil together for 3 minutes; clear it by pouring some of it into a cup, and then back again, and leave it on the hob for a few minutes to settle thoroughly. This coffee may be made still more nutritious by the addition of an egg well beaten, and put into the coffee-cup. Time.—5 minutes to boil, 5 minutes to settle. Sufficient to make 1 large breakfast-cupful of coffee.