GOLD CAKE.
Two heaping cups flour, yolks of four eggs, one cup sugar, one and a half cups butter, one and a half cups sweet milk, one and a half teaspoons soda, one teaspoon cream tartar. Flavor to taste. — Mrs. M. L. Clark.
Two heaping cups flour, yolks of four eggs, one cup sugar, one and a half cups butter, one and a half cups sweet milk, one and a half teaspoons soda, one teaspoon cream tartar. Flavor to taste. — Mrs. M. L. Clark.