SALOONS AND SOFT DRINK STANDS
The saloon still lives in Hobohemia, though with waning prestige. The five-cent schooner and the free lunch of pre-war days have passed, but the saloons are far from being dead. One can still get a “kick” out of stuff that is sold across the bar, but the crowds do not gather as before prohibition. Formerly, men who got drunk were kept inside, today they are hustled outside or at least kept out of sight. As the saloon has lost its prestige, the bootlegger has gained, and the “drunks” for which he is responsible parade the streets or litter the alleys.
Fruit and soft drink stands and ice-cream cone peddlers are in evidence since prohibition. Enthusiastic and persistent bootblacks swarm in the streets and Gypsy fortune-tellers who hail every passer-by for the privilege of “reading” his mind, and, perhaps, in order to turn a trick at his expense.