The Egg of Eggs
In the keeper's year there is no moment so delightful as when he finds his first wild pheasant's egg. The earliest egg of the season is looked on almost like a nugget of gold. You may observe a keeper turning out of his way to pass along the sunny side of a hedgerow favoured by pheasants, craning his neck to look at the far side of a tuft of withered grass, and with his stick turning over the dead leaves of a likely hollow. Day after day, in early April, he perseveres in his quest; and though he may find scores of depressions scooped out by the hens—"scrapes" he calls them—it may be a long while before his search is rewarded by the sight he yearns for. He is appeased—though he has but found something found thousands of times before, only a pheasant's egg. But it is the first of a new season, and precious beyond all others. There may have been eggs already in his pens. The penned birds are protected from wind and cold rains. They live on a well-drained plot facing the south, and they are treated so liberally to rich foods, spices, and tonic drinks that they can hardly help laying early. The first egg is a satisfaction, but nothing like the first wild-laid egg. At the earliest chance, the finder meets a brother keeper, and his story of the finding loses nothing in the telling, while it gains a good deal from the envy on the brother keeper's face.