MISS LESLIE'S NEW COOK BOOK.
MISS LESLIE'S NEW RECEIPTS FOR COOKING. Comprising new and approved methods of preparing all kinds of soups, fish, oysters, terrapins, turtle, vegetables, meats, poultry, game, sauces, pickles, sweet meats, cakes, pies, puddings, confectionery, rice, Indian meal preparations of all kinds, domestic liquors, perfumery, remedies, laundry-work, needle-work, letters, additional receipts, etc. Also, list of articles suited to go together for breakfasts, dinners, and suppers, and much useful information and many miscellaneous subjects connected with general house-wifery. It is an elegantly printed duo-decimo volume of 520 pages; and in it there will be found One Thousand and Eleven new Receipts—all useful—some ornamental—and all invaluable to every lady, miss, or family in the world. This work has had a very extensive sale, and many thousand copies have been sold, and the demand is increasing yearly, being the most complete work of the kind published in the world, and also the latest and best, as, in addition to Cookery, its receipts for making cakes and confectionery are unequalled by any other work extant. New edition, enlarged and improved, and handsomely bound. Price One Dollar a copy only. This is the only new Cook Book by Miss Leslie.