OAKMAN.
Tuesday, January 12, 1904.
Breakfast.—Fried Indian-meal 100 grams, syrup 50 grams, one cup coffee 350 grams, bread 50 grams, butter 15 grams.
Dinner.—Boiled macaroni 250 grams, stewed tomato 250 grams, bread 75 grams, one cup coffee 350 grams.
Supper.—Potato chips 100 grams, fried bacon 25 grams, bread 75 grams, jam 75 grams, one cup tea 350 grams.
| Food. | Grams. | Per cent Nitrogen. | Total Nitrogen. | ||||
|---|---|---|---|---|---|---|---|
| Fried Indian-meal | 100 | × | 0.38 | = | 0.380 | gram. | |
| Syrup | 50 | × | 0.051 | = | 0.025 | ||
| Coffee (breakfast) | 350 | × | 0.075 | = | 0.262 | ||
| Butter | 15 | × | 0.10 | = | 0.015 | ||
| Macaroni | 250 | × | 0.53 | = | 1.325 | ||
| Stewed tomato | 250 | × | 0.15 | = | 0.375 | ||
| Bread | 50 + 75 + 75 = | 200 | × | 1.48 | = | 2.960 | |
| Potato chips | 100 | × | 1.09 | = | 1.090 | ||
| Bacon | 25 | × | 3.13 | = | 0.780 | ||
| Jam | 75 | × | 0.039 | = | 0.029 | ||
| Tea | 350 | × | 0.067 | = | 0.234 | ||
| Coffee (dinner) | 350 | × | 0.091 | = | 0.318 | ||
| Total nitrogen in food | 7.793 | grams. | |||||
| Total nitrogen in urine | 6.000 | ||||||
| Fuel value of the food | 2404 calories. |
Wednesday, January 13, 1904.
Breakfast.—Boiled rice 150 grams, milk 125 grams, sugar 30 grams, butter 10 grams, bread 30 grams, one cup coffee 350 grams.
Dinner.—Hamburg steak with plenty of bread, fat, and onions chopped together 150 grams, boiled potato 200 grams, apple sauce 200 grams, bread 75 grams, one cup coffee 350 grams.
Supper.—Fried rice 100 grams, syrup 50 grams, one cup tea 350 grams, bread 50 grams, butter 15 grams.
| Food. | Grams. | Per cent Nitrogen. | Total Nitrogen. | ||||
|---|---|---|---|---|---|---|---|
| Boiled rice | 150 | × | 0.36 | = | 0.540 | grams. | |
| Milk | 125 | × | 0.55 | = | 0.687 | ||
| Sugar | 30 | × | 0.00 | = | 0.000 | ||
| Butter (breakfast) | 10 | × | 0.10 | = | 0.010 | ||
| Bread (breakfast) | 30 | × | 1.66 | = | 0.498 | ||
| Coffee (breakfast) | 350 | × | 0.066 | = | 0.231 | ||
| Hamburg steak, etc. | 150 | × | 2.80 | = | 4.200 | ||
| Potato | 200 | × | 0.29 | = | 0.580 | ||
| Apple sauce | 200 | × | 0.067 | = | 0.134 | ||
| Bread (dinner) | 75 | × | 1.66 | = | 1.245 | ||
| Coffee (dinner) | 350 | × | 0.076 | = | 0.266 | ||
| Fried rice | 100 | × | 0.50 | = | 0.500 | ||
| Syrup | 50 | × | 0.051 | = | 0.025 | ||
| Tea | 350 | × | 0.066 | = | 0.231 | ||
| Bread (supper) | 50 | × | 1.66 | = | 0.830 | ||
| Butter | 15 | × | 0.10 | = | 0.015 | ||
| Total nitrogen in food | 9.992 | grams. | |||||
| Total nitrogen in urine | 7.330 | ||||||
| Fuel value of the food | 2133 calories. |
Thursday, January 14, 1904.
Breakfast.—Boiled hominy 150 grams, milk 125 grams, sugar 30 grams, butter 10 grams, bread 30 grams, one cup coffee 350 grams.
Dinner.—Split pea soup (thick) 200 grams, bread 75 grams, mashed potato 100 grams, pickles 30 grams, one cup coffee 350 grams, pie 120 grams.
Supper.—Suet pudding 150 grams, apple sauce 125 grams, crackers 25 grams, one cup tea 350 grams.
| Food. | Grams. | Per cent Nitrogen. | Total Nitrogen. | ||||
|---|---|---|---|---|---|---|---|
| Boiled hominy | 150 | × | 0.21 | = | 0.315 | gram. | |
| Milk | 125 | × | 0.52 | = | 0.650 | ||
| Sugar | 30 | × | 0.00 | = | 0.000 | ||
| Butter | 10 | × | 0.10 | = | 0.010 | ||
| Bread (breakfast) | 30 | × | 1.59 | = | 0.477 | ||
| Coffee (breakfast) | 350 | × | 0.096 | = | 0.336 | ||
| Split pea soup | 200 | × | 0.69 | = | 1.380 | ||
| Bread (dinner) | 75 | × | 1.59 | = | 1.192 | ||
| Mashed potato | 100 | × | 0.31 | = | 0.310 | ||
| Pickles | 30 | × | 0.054 | = | 0.016 | ||
| Coffee (dinner) | 350 | × | 0.075 | = | 0.262 | ||
| Pie | 120 | × | 0.50 | = | 0.600 | ||
| Suet pudding | 150 | × | 0.78 | = | 1.170 | ||
| Apple sauce | 125 | × | 0.058 | = | 0.072 | ||
| Crackers | 25 | × | 1.61 | = | 0.402 | ||
| Tea | 350 | × | 0.063 | = | 0.220 | ||
| Total nitrogen in food | 7.412 | grams. | |||||
| Total nitrogen in urine | 8.290 | ||||||
| Fuel value of the food | 2000 calories. |
Friday, January 15, 1904.
Breakfast.—Wheat griddle cakes 200 grams, syrup 50 grams, one cup coffee 350 grams.
Dinner.—Codfish-balls (4 parts potato, 1 part fish, fried in pork fat) 150 grams, stewed tomato 200 grams, bread 75 grams, one cup coffee 350 grams, apple pie 95 grams.
Supper.—Apple fritters 200 grams, stewed prunes 125 grams, bread 50 grams, butter 15 grams, one cup tea 350 grams.
| Food. | Grams. | Per cent Nitrogen. | Total Nitrogen. | ||||
|---|---|---|---|---|---|---|---|
| Wheat griddle cakes | 200 | × | 0.78 | = | 1.560 | grams. | |
| Syrup | 50 | × | 0.051 | = | 0.025 | ||
| Coffee (breakfast) | 350 | × | 0.075 | = | 0.262 | ||
| Codfish-balls, etc. | 150 | × | 1.77 | = | 2.655 | ||
| Stewed tomato | 200 | × | 0.14 | = | 0.280 | ||
| Bread (dinner) | 75 | × | 1.59 | = | 1.192 | ||
| Coffee (dinner) | 350 | × | 0.075 | = | 0.262 | ||
| Apple pie | 95 | × | 0.40 | = | 0.380 | ||
| Apple fritters | 200 | × | 0.40 | = | 0.800 | ||
| Stewed prunes | 125 | × | 0.15 | = | 0.187 | ||
| Bread (supper) | 50 | × | 1.59 | = | 0.795 | ||
| Butter | 15 | × | 0.10 | = | 0.015 | ||
| Tea | 350 | × | 0.042 | = | 0.147 | ||
| Total nitrogen in food | 8.560 | grams. | |||||
| Total nitrogen in urine | 7.140 | ||||||
| Fuel value of the food | 2030 calories. |
Saturday, January 16, 1904.
Breakfast.—Soft oatmeal 150 grams, milk 100 grams, sugar 30 grams, bread 30 grams, butter 10 grams, one cup coffee 350 grams.
Dinner.—Baked macaroni with a little cheese 200 grams, stewed tomato 200 grams, bread 50 grams, tapioca-peach pudding 150 grams, one cup coffee 350 grams.
Supper.—French fried potato 100 grams, fried bacon 20 grams, bread 75 grams, jam 75 grams, one cup tea 350 grams.
| Food. | Grams. | Per cent Nitrogen. | Total Nitrogen. | ||||
|---|---|---|---|---|---|---|---|
| Soft oatmeal | 150 | × | 0.27 | = | 0.405 | grams. | |
| Milk | 100 | × | 0.44 | = | 0.440 | ||
| Sugar | 30 | × | 0.00 | = | 0.000 | ||
| Bread (breakfast) | 30 | × | 1.61 | = | 0.483 | ||
| Butter | 10 | × | 0.10 | = | 0.010 | ||
| Coffee (breakfast) | 350 | × | 0.075 | = | 0.262 | ||
| Baked macaroni, etc. | 200 | × | 0.72 | = | 1.440 | ||
| Stewed tomatoes | 200 | × | 0.15 | = | 0.300 | ||
| Bread (dinner) | 50 | × | 1.61 | = | 0.805 | ||
| Tapioca-peach pudding | 150 | × | 0.087 | = | 0.130 | ||
| Coffee (dinner) | 350 | × | 0.093 | = | 0.325 | ||
| French fried potato | 100 | × | 0.47 | = | 0.470 | ||
| Fried bacon | 20 | × | 3.15 | = | 0.630 | ||
| Bread (supper) | 75 | × | 1.61 | = | 1.207 | ||
| Jam | 75 | × | 0.039 | = | 0.029 | ||
| Tea | 350 | × | 0.099 | = | 0.346 | ||
| Total nitrogen in food | 7.282 | grams. | |||||
| Total nitrogen in urine | 8.230 | ||||||
| Fuel value of the food | 1824 calories. |
Sunday, January 17, 1904.
Breakfast.—Boiled Indian-meal 125 grams, milk 125 grams, sugar 30 grams, butter 10 grams, bread 30 grams, one cup coffee 350 grams.
Dinner.—Bean soup (thick) 200 grams, bread 75 grams, mashed potato 100 grams, pickles 25 grams, one cup coffee 350 grams, custard pie 105 grams.
Supper.—Crackers 50 grams, butter 15 grams, stewed prunes 125 grams, sponge cake 100 grams, one cup tea 350 grams.
| Food. | Grams. | Per cent Nitrogen. | Total Nitrogen. | ||||
|---|---|---|---|---|---|---|---|
| Boiled Indian-meal | 125 | × | 0.24 | = | 0.300 | grams. | |
| Milk | 125 | × | 0.50 | = | 0.625 | ||
| Sugar | 30 | × | 0.00 | = | 0.000 | ||
| Butter (breakfast) | 10 | × | 0.10 | = | 0.010 | ||
| Bread (breakfast) | 30 | × | 1.61 | = | 0.483 | ||
| Coffee (breakfast) | 350 | × | 0.087 | = | 0.304 | ||
| Bean soup | 200 | × | 0.86 | = | 1.720 | ||
| Bread (dinner) | 75 | × | 1.61 | = | 1.207 | ||
| Mashed potato | 100 | × | 0.28 | = | 0.280 | ||
| Pickles | 25 | × | 0.054 | = | 0.013 | ||
| Coffee (dinner) | 350 | × | 0.081 | = | 0.283 | ||
| Custard pie | 105 | × | 0.88 | = | 0.924 | ||
| Crackers | 50 | × | 1.61 | = | 0.805 | ||
| Butter (supper) | 15 | × | 0.10 | = | 0.015 | ||
| Stewed prunes | 125 | × | 0.17 | = | 0.212 | ||
| Sponge cake | 100 | × | 1.00 | = | 1.000 | ||
| Tea | 350 | × | 0.048 | = | 0.168 | ||
| Total nitrogen in food | 8.349 | grams. | |||||
| Total nitrogen in urine | 8.140 | ||||||
| Fuel value of the food | 2081 calories. |
NITROGEN BALANCE.—Oakman.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.793 | grams. | 6.00 | grams. | ||
| 13 | 9.992 | 7.33 | |||||
| 14 | 7.412 | 8.29 | 5.0 | grams. | |||
| 15 | 8.560 | 7.14 | 76.0 | ||||
| 16 | 7.282 | 8.23 | 13.5 | ||||
| 17 | 8.349 | 8.14 | 9.5 | ||||
| 104.0 | grams contain 7.39% N. | ||||||
| 49.388 | 45.13 | + | 7.685 | grams nitrogen. | |||
| 49.388 | grams nitrogen. | 52.815 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -3.427 | grams. |
| Nitrogen balance per day | = | -0.571 | gram. |
Average Intake.
| Calories per day | 2078. |
| Nitrogen per day | 8.23 grams. |
NITROGEN BALANCE.—Loewenthal.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.793 | grams. | 7.33 | grams. | ||
| 13 | 9.992 | 7.64 | 21 | grams. | |||
| 14 | 7.388 | 6.21 | 26 | ||||
| 15 | 8.560 | 8.18 | 52 | ||||
| 16 | 7.282 | 7.92 | 37 | ||||
| 17 | 8.349 | 7.26 | 11 | ||||
| 147 | grams contain 6.97% N. | ||||||
| 49.364 | 44.54 | + | 10.24 | grams nitrogen. | |||
| 49.364 | grams nitrogen. | 54.78 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -5.416 | grams. |
| Nitrogen balance per day | = | -0.902 | gram. |
Daily diet same as Oakman’s, except that a smaller amount of coffee was taken at breakfast on the 14th. Nitrogen correction made accordingly.
COFFMAN STELTZ
Photographs taken at the close of the experiment.
NITROGEN BALANCE.—Steltz.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.793 | grams. | 4.61 | grams. | 15.0 | grams. |
| 13 | 9.463 | 7.90 | 34.0 | ||||
| 14 | 7.412 | 4.99 | 21.0 | ||||
| 15 | 8.560 | 9.05 | 31.5 | ||||
| 16 | 7.282 | 7.56 | 33.0 | ||||
| 17 | 8.349 | 8.55 | 18.0 | ||||
| 152.5 | grams contain 6.52% N. | ||||||
| 48.859 | 42.66 | + | 9.94 | grams nitrogen. | |||
| 48.859 | grams nitrogen. | 52.60 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -3.741 | grams. |
| Nitrogen balance per day | = | -0.623 | gram. |
Daily diet same as Oakman’s, except on January 13, when 8 grams of boiled rice were uneaten at breakfast and 100 grams of fried rice at supper. Correction in nitrogen-content made accordingly.
NITROGEN BALANCE.—Bates.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.706 | grams. | 7.46 | grams. | ||
| 13 | 9.916 | 7.03 | |||||
| 14 | 7.375 | 7.13 | 36 | grams. | |||
| 15 | 8.439 | 8.04 | 30 | ||||
| 16 | 7.226 | 7.66 | 34 | ||||
| 17 | 8.349 | 7.38 | 34 | ||||
| 134 | grams contain 7.17% N. | ||||||
| 49.011 | 44.70 | + | 9.61 | grams nitrogen. | |||
| 49.011 | grams nitrogen. | 54.31 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -5.299 | grams. |
| Nitrogen balance per day | = | -0.883 | gram. |
Daily diet same as Oakman’s, with the following exceptions:
| Jan. | 12 | Supper: | 8 | grams | Potato chips, | uneaten. |
| 13 | Dinner: | 113 | ” | Apple sauce, | ” | |
| 14 | ” | 50 | ” | Coffee, | ” | |
| 15 | Supper: | 81 | ” | Prunes, | ” | |
| 16 | Breakfast: | 75 | ” | Coffee, | ” |
NITROGEN BALANCE.—Coffman.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.793 | grams. | 8.82 | grams. | ||
| 13 | 9.992 | 8.28 | |||||
| 14 | 7.412 | 8.30 | 57.00 | grams. | |||
| 15 | 8.560 | 7.91 | 41.25 | ||||
| 16 | 7.282 | 7.32 | 47.00 | ||||
| 17 | 8.349 | 7.44 | 21.50 | ||||
| 166.75 | grams contain 6.66% N | ||||||
| 49.388 | 48.07 | + | 11.10 | grams nitrogen. | |||
| 49.388 | grams nitrogen. | 59.17 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -9.782 | grams. |
| Nitrogen balance per day | = | -1.630 | grams. |
Daily diet same as Oakman’s.
NITROGEN BALANCE.—Fritz.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.793 | grams. | 8.99 | grams. | ||
| 13 | 9.992 | 6.49 | |||||
| 14 | 7.412 | 10.26 | 64.0 | grams. | |||
| 15 | 8.560 | 7.97 | 29.5 | ||||
| 16 | 7.282 | 5.20 | 62.0 | ||||
| 17 | 8.186 | 9.40 | 31.0 | ||||
| 186.5 | grams contain 6.49% N. | ||||||
| 49.225 | 48.31 | + | 12.10 | grams nitrogen. | |||
| 49.225 | grams nitrogen. | 60.41 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -11.185 | grams. |
| Nitrogen balance per day | = | -1.864 | grams. |
Daily diet same as Oakman’s, except that on the 17th inst. a portion of the prunes was uneaten. Correction made accordingly.
NITROGEN BALANCE.—Henderson.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.639 | grams. | 7.68 | grams. | ||
| 13 | 9.794 | 8.22 | |||||
| 14 | 7.487 | 8.24 | |||||
| 15 | 8.560 | 7.76 | 45 | grams. | |||
| 16 | 7.068 | 7.56 | 26 | ||||
| 17 | 8.045 | 7.87 | 22 | ||||
| 93 | grams contain 6.45% N. | ||||||
| 48.593 | 47.33 | + | 6.00 | grams nitrogen. | |||
| 48.593 | grams nitrogen. | 53.33 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -4.737 | grams. |
| Nitrogen balance per day | = | -0.789 | gram. |
Daily diet same as Oakman’s, except that on several days smaller amounts of coffee and tea were taken. Corrections made accordingly.
NITROGEN BALANCE.—Morris.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.255 | grams. | 4.19 | grams. | ||
| 13 | 9.573 | 7.92 | |||||
| 14 | 7.325 | 7.91 | 4.75 | grams. | |||
| 15 | 8.638 | 7.44 | 38.00 | ||||
| 16 | 7.282 | 7.38 | 71.00 | ||||
| 17 | 8.349 | 5.28 | 53.00 | ||||
| 166.75 | grams contain 6.45% N. | ||||||
| 48.322 | 40.12 | + | 10.75 | grams nitrogen. | |||
| 48.322 | grams nitrogen. | 50.87 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -2.548 | grams. |
| Nitrogen balance per day | = | -0.424 | gram. |
Daily diet same as Oakman’s except that on the first three days smaller amounts of tea and coffee were taken. Corrections made accordingly.
NITROGEN BALANCE.—Zooman.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.466 | grams. | 11.31 | grams. | ||
| 13 | 9.992 | 11.63 | |||||
| 14 | 7.412 | 9.38 | |||||
| 15 | 8.560 | 8.44 | 27.5 | grams. | |||
| 16 | 7.282 | 8.89 | 28.5 | ||||
| 17 | 8.349 | 8.99 | 13.0 | ||||
| 69.0 | grams contain 6.46% N. | ||||||
| 49.061 | 58.64 | + | 4.45 | grams nitrogen. | |||
| 49.061 | grams nitrogen. | 63.09 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -14.029 | grams. |
| Nitrogen balance per day | = | -2.338 | gram. |
Daily diet same as Oakman’s, except that on January 12th 30 grams potato chips were not eaten. Nitrogen intake corrected accordingly.
NITROGEN BALANCE.—Sliney.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 6.501 | grams. | 5.94 | grams. | 22.5 | grams. |
| 13 | 9.975 | 8.44 | 26.0 | ||||
| 14 | 7.388 | 7.42 | 22.5 | ||||
| 15 | 8.560 | 7.89 | 24.0 | ||||
| 16 | 7.282 | 7.23 | 13.0 | ||||
| 17 | 8.349 | 8.15 | 15.0 | ||||
| 123.0 | grams contain 6.72% N. | ||||||
| 48.055 | 45.07 | + | 8.26 | grams nitrogen. | |||
| 48.055 | grams nitrogen. | 53.33 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -5.275 | grams. |
| Nitrogen balance per day | = | -0.879 | gram. |
Daily diet same as Oakman’s, except that on the 12th 190 grams stewed tomatoes and 190 grams macaroni were uneaten; on the 13th at breakfast 25 grams of coffee were left, and on the 14th at breakfast 25 grams coffee were not taken. Corrections in intake of nitrogen made accordingly.
COFFMAN STELTZ
Photographs taken at the close of the experiment.
NITROGEN BALANCE.—Cohn.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.793 | grams. | 6.49 | grams. | ||
| 13 | 9.957 | 9.10 | 29.0 | grams. | |||
| 14 | 7.412 | 7.33 | 8.5 | ||||
| 15 | 8.320 | 8.04 | 44.0 | ||||
| 16 | 7.282 | 8.58 | 19.0 | ||||
| 17 | 8.349 | 7.44 | 5.5 | ||||
| 106.0 | grams contain 6.48% N. | ||||||
| 49.113 | 46.98 | + | 6.87 | grams nitrogen. | |||
| 49.113 | grams nitrogen. | 53.85 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -4.737 | grams. |
| Nitrogen balance per day | = | -0.789 | gram. |
Daily diet same as Oakman’s, except that on the 15th inst. at supper 60 grams fritters were uneaten, and on the 13th at breakfast 30 grams coffee, and at dinner 22 grams apple sauce were uneaten. Corrections made accordingly.
NITROGEN BALANCE.—Broyles.
| Nitrogen Taken in. | Output. | ||||||
|---|---|---|---|---|---|---|---|
| Nitrogen in Urine. | Weight of Fæces (dry). | ||||||
| Jan. | 12 | 7.475 | grams. | 5.38 | grams. | ||
| 13 | 9.495 | 6.99 | |||||
| 14 | 6.814 | 7.47 | |||||
| 15 | 8.036 | 9.67 | 35 | grams. | |||
| 16 | 6.695 | 7.65 | 14 | ||||
| 17 | 7.762 | 5.28 | 20 | ||||
| 69 | grams contain 6.61% N. | ||||||
| 46.277 | 42.44 | + | 4.56 | grams nitrogen. | |||
| 46.277 | grams nitrogen. | 47.00 | grams nitrogen. | ||||
| Nitrogen balance for six days | = | -0.723 | gram. |
| Nitrogen balance per day | = | -0.120 | gram. |
Daily diet same as Oakman’s, except that each day coffee was omitted from breakfast and dinner. Corrections made accordingly.