FRENCH TOAST
- ½ cup flour
- 1 teaspoon Dr. Price's Baking Powder
- ¼ teaspoon salt
- ½ cup milk
- 1 egg
- sliced bread
Sift together flour, baking powder and salt; add milk and beaten egg; beat well. Into this dip bread. Fry in hot fat. Drain and serve hot with powdered sugar.