MARBLE CAKE II
Make plain cake [page 10], saving out one-third of batter and adding to it 1½ ounces melted unsweetened chocolate. This chocolate batter is then dropped by spoonfuls into the white batter after it is put into the pan.
Make plain cake [page 10], saving out one-third of batter and adding to it 1½ ounces melted unsweetened chocolate. This chocolate batter is then dropped by spoonfuls into the white batter after it is put into the pan.