Applesauce Cake
1 cup sugar. ½ cup fat. 1 cup applesauce, unsweetened. 1 cup raisins, chopped. 2 tablespoons flour. ½ teaspoon cloves. ½ teaspoon cinnamon. ¼ teaspoon nutmeg. 2½ cups sifted cake flour. 1 teaspoon soda mixed with 2 tablespoons water. ½ teaspoon salt.
Cream the sugar and fat, add the applesauce and the soda which has been dissolved in the water. Mix and sift the dry ingredients and add them, with the floured raisins, to the first mixture. Beat well, pour into a greased pan, and bake in a moderate oven (350°F.) for about 35 minutes.