Chloranthaceæ.
Chloranth Family.
Chloranthus officinalis, Bl. (C. Indicus, Wight.; C. inconspicuus, Blanco.)
Nom. Vulg.—Unknown.
Uses.—All parts of the plant are aromatic. The leaves and stems lose this property after drying, but the roots, if properly dried, preserve it for a long time. They have a camphoraceous odor and bitter, aromatic taste, reminding one of that of Aristolochia Serpentaria. The mountaineers of Java use an infusion of the powdered root and the bark of the Cinnamomum Culilowan to treat puerperal eclampsia. Combined with carminatives like anise and onion, they use it with some success in virulent small-pox of children. The infusion seems to be efficacious in fevers accompanied by debility and suppression of the function of the skin. It has also been prescribed in the intermittent fevers of Java, mixed with an infusion of the leaves of the Cedrela Toona. Blume states that it is one of the most powerful stimulants known.
Botanical Description.—A plant 3–4° high. Stem quadrangular. Leaves opposite, broad, lanceolate, serrate, with stiff-pointed teeth and somewhat scaly beneath. Petioles very short, clasping the stem at their base, with 2 intermediate stipules ending in two awl-shaped points. Flowers compound in axillary spikes, which bear the flowerets in 2 ranks, each flower with a keeled bract. The corolla (if it may be so called) a fleshy, 3-lobed lamina. Perianth wanting. Receptacle dome-shaped. Anthers 4, inserted on the surface of the lamina, 2-valved. Ovary 1-celled, with 1 ovule. Style short. Berry-like fruit, globose, with 1 seed covered by a somewhat brittle membrane.
Habitat.—La Laguna and other provinces of Luzon. Blooms in September.