HISTORY.
1918.
1. The division left the eastern theater in the middle of March. It was reconstituted in the camp at Zossen (south of Berlin), and was then moved to the Maubeuge area, where it underwent six weeks’ training for open warfare. It now consisted of 9 dismounted regiments, grouped in 3 brigades, 2 companies of pioneers, and a trench mortar company.
Champagne.
2. About May 28 the division relieved the 23d Division east of the Suippe. It was relieved about July 2, and on the 15th returned to strengthen the battle front near Souain. It was relieved about July 20.
Soissons.
3. The division was moved to the Soissons area, and on August 22 relieved the Jaeger Division east of Soissons. It retired from the front about September 5.
Champagne.
4. On September 23–24 it relieved the 15th Bavarian Division north of Prosnes, and was thereafter constantly in line in Champagne. The direction of its final retreat lay through Herpy (Nov. 1), St. Ferguex (5th), Rethel (6th), and Rocquigny (7th).
VALUE.
The division was rated as second class. It was reported to be one of the General Headquarters attack divisions held under direct control of the Supreme Command. After the failure of the July offensive east of Reims the division was constantly on the defensive.