THURSDAY MORNING SESSION, SEPTEMBER 27

Meeting called to order by President McGlennon, 10:15 a. m.

The president appointed as Nominating Committee to nominate officers for the ensuing year, Dr. Robert T. Morris, Prof. C. P. Close, J. S. McGlennon.

Mr. T. P. Littlepage, of Washington, D. C., then spoke on the subject of
Commercial Nut Culture.

This is a very difficult subject to discuss, for the reason that, as yet, there are very few facts upon which to base any conclusions about commercial nut culture in the North.

First, let me say that the principal point upon which we base our opinion that nut culture in the North has commercial possibilities, is the fact that growing throughout many sections of the North are thousands of nut trees, pecans, walnuts, hickories and butternuts, many of which grow very fine nuts. It would be a repudiation of all known laws of natural science to conclude that trees budded and grafted from these desirable parents would not grow and bear the same as they do. Therefore, we are perfectly safe in concluding that if there are successful nut trees growing, others also will grow. Let us proceed to consider some of the requirements.

First, there is the soil requirement. But before considering the soil requirement, I might add that we must keep within reasonable latitude of the homes of the native trees. This subject has been fully covered in previous reports of our association, and I do not care to go into a detailed discussion of it, except to say that prospective planters of commercial orchards should read the previous reports of the association on this subject, and keep in mind that somewhere north of the home of the parent trees, is a line north of which these trees will not bear. This line is dependent upon several things, altitude, topography and other elements. As an example, I merely mention that orange orchards flourish in California at the Philadelphia latitude.

Going on with the question of soil, upon this subject alone might be written a whole volume. But a few points are essential. Most nut trees require a deep, well-drained soil that is not swampy or seepy, and over which there are no overflows during the summer season. Pecans grow along the river bottoms where there are heavy overflows in the winter, but such an overflow in the summer would probably kill the trees. Nut trees seem to flourish well on land that is underlaid with clay as a subsoil. In fact, almost any kind of good farm land is suitable for some of the different kinds of nut trees, provided it does not come within the restrictions above mentioned. The better the land, however, the more successful will be the growth of the trees, and I very much doubt whether it pays to put any kind of desirable tree on undesirable land. I have heard it said of pedigreed stock that about ninety percent of the pedigree is in the corn crib, five percent in the man that does the feeding, and five percent in the blood. Perhaps these percentages might be subject to some variations. I shouldn't reduce the corn crib requirement, and I think about ninety percent of the success of our nut trees will depend upon the land.

The next point to be considered is the question of varieties and, in this connection, it is essential to remember that nuts are produced to be sold and eaten; therefore, it is important to keep in mind the requirements of the consuming public. Upon this question also have been written many thousands of pages which, when all summed up, simply amounts to this: get the best varieties that will bear in your particular locality. This can be determined to some extent by what native trees are growing in your particular locality, although not entirely so. In many sections of the country, there are no native pecan trees, and yet these trees flourish very successfully when brought from some other section. On this point the prospective planter of commercial orchards should seek the best advice obtainable.

The third requirement for a commercial nut orchard is cultivation and attention. Many of the nut trees will grow and bear without any attention whatsoever, but they will take your time for it. I have seen wild pecan trees that were not over twelve or fifteen feet high at twenty-five years of age. I have seen cultivated trees larger than that at eight years of age. A tree responds to care and cultivation the same as corn or potatoes or any other of the cultivated crops. The lack of cultivation is just as detrimental to them as to these crops. Young pecan trees should be hoed five or six times each summer, and when they get to be four to seven years of age, there ought to be a constant, clean cultivation, from early spring until late in the summer, followed by a good cover crop to be turned under the following spring at the beginning of the cultivating period. They should also be given plenty of good, commercial fertilizer.

If the prospective planter of commercial nut orchard has enough faith and hope and follows the suggestions given above, he will not be dependent upon charity in his old age.

DR. JORDAN: I am interested as an amateur pecan grower, and I would like to ask what varieties will be of most profit, commercially, that can be grown with a reasonable hope of success in the northern latitude.

* * * * *

MR. LITTLEPAGE: The question is a very difficult one to answer, but the important thing is to stick to the kind that grows the best in your locality. The Posey is grown in Lancaster County, Pa. The parent Posey tree grows in Indiana, and I had the pleasure of naming it. That tree is a good bearer, and it is the thinnest-shelled northern-grown pecan with which I am familiar. It is a very beautiful nut, with the exception that frequently one side of the kernel will not fill out as it does on the other sides. It is not defective, but simply deficient. It will have one full sized kernel but it is not perfect in shape. I myself do not think this a very serious objection.

The Major is a fine bearing pecan, but the question is whether it is large enough to be good commercially. The Niblack is the highest flavored pecan.

The following letter from Mr. J. F. Jones, vice-president of the association, was then read:

I am very sorry not to be able to attend the meeting this year. My son, who has the overseeing of the outside work and, in my absence, the general work, is incapacitated, due to an operation for appendicitis last week and, with a number of men at work on particular jobs, I cannot get away.

I am sending a few nuts which may be of interest to visitors. About half of my young pecan trees are bearing this year and a few trees are quite full. So far, Busseron shows up the best in bearing, with Posey second, and Niblack third. The English walnuts are a good crop. Mr. Bush has a big crop of these, and older trees in general have a good crop. The Rush hazel is bearing a big crop as usual. So far this is the only variety in any species to bear heavy annual crops here. The weather, seemingly, has no effect on the setting of the nuts. Last spring we had it down to 10 above zero when this was in bloom, but it set a full crop from both hand and natural pollenization. Hybrids of this and the best large fruited Europeans which have come into bearing are very promising, but it is too early to judge as to their bearing.

Put me down for new memberships or cash as last year, or for my part in any arrangement that may be decided upon to take care of the indebtedness of the association, or to advance its usefulness. I shall also be glad to extend the offer of two nut trees as last year, to new members, if it is thought this will help in securing the new members. Offerings this year would be Stabler black walnut seedlings, Chinese, Mayette, Franquette, Eureka, etc., in the English or Persians. Also seedlings of the Rush hazel, if wanted.

Having been nominated vice-president of the association two years ago, it may be understood that I am in line for the presidency this year upon the retirement of our honorable president Mr. McGlennon. If so, I wish to ask the nominating committee not to consider my name as I cannot accept this responsibility. With the vast amount of correspondence incidental to supplying information to those wanting to engage in the growing of nuts or nut trees, and growing and selling nut trees, experimental work and breeding new types and varieties, I have my hands full and could not do this position justice. We also have members in the association better fitted for this position who can give it better thought and attention, and who can advance the association and the interests of nut growers more than I can, while I can be of more benefit to the association and the nut industry in general without taking on the duties imposed by any official position.