FRIJOLES
In the bottom of a bean-jar put a whole onion with a clove stuck in it, three whole cloves of garlic, four pieces of mustard pickle and three tablespoonfuls of the mustard vinegar. Over this put a layer of uncooked red beans and a piece of salt pork, then more beans; over all a tablespoonful of sugar. Fill with hot water and bake slowly all day. Renew with hot water from time to time.