Inexpensive Spice Cake
| ½ cup shortening 2 cups brown sugar grated rind of lemon 2 eggs, 3 cups flour 1 lb. seeded raisins ½ teaspoon cinnamon dash of cloves and nutmeg |
Boil raisins in 1½ cups water twenty minutes.
Mix shortening, sugar, lemon rind, eggs and spices, add one cup flour then raisins drained but still hot. Then the other two cups flour and ½ cup of the water in which the raisins were boiled to which add 1 teaspoon bi-carbonate soda.
Bake in gem pans in moderate oven. This makes 30 cakes which can be iced with white or chocolate icing.