Rolling.
This “squeezed” blank is then passed through a series of steel rolls, giving length to the handle and width to the bowl, and distributing the metal according to the correct thickness—that is, the bowl will be thin and the shank thick.
This “squeezed” blank is then passed through a series of steel rolls, giving length to the handle and width to the bowl, and distributing the metal according to the correct thickness—that is, the bowl will be thin and the shank thick.