Annual Report, 1915, Vice-President, First Congressional District.

F. I. HARRIS, LA CRESCENT, MINN.

In making a report for the First Congressional District, I will say at the beginning, that all my observations and interviews were taken in Houston and Winona counties, an especially favored locality this year, and I am well aware that the conditions and results are exceptional and do not form a just estimate for the district and are certainly very much above the average. The apple crop in the section named was a record breaker, and where trees were at all cared for and properly sprayed the quality and size of the fruit was very superior and remarkably free from insect pests and disease.

Bridge on Lakeside Drive, at Albert Lea, in First Congressional District.

The yield of several orchards in this vicinity was from 1,000 to 15,000 barrels of marketable fruit, an increase of nearly 100 per cent above the largest previous crop. From this station twenty-one carload lots of apples, averaging 200 barrels per car, were shipped, besides nearly as many more sold in the local markets of La Crosse and Winona and shipped in small lots by freight and express. The prices obtained were in all cases good, considering that the varieties grown are mostly summer and fall and had to be sold in competition with Iowa and Illinois fruit. While all markets were over-supplied, the demand for the quality of fruit grown here in the commercial orchards was greatly in excess of the supply and attracted buyers from Chicago and the Twin Cities and has built a permanent market so long as the quality keeps up to this year's standard.

At the same time, I am more than ever impressed with the necessity for some manner of utilizing the surplus and low grade fruit with which the local markets are flooded. It seems a great waste to have thousands of bushels of apples fed to hogs and left to rot on the ground which would be a large asset if converted into vinegar or canned. More than one-half the fruit brought from farms is only fit for such use and by being forced on the market serves to lower prices and demand for good fruit. I visited one farm orchard within twenty miles of here and saw at a low estimate 400 bushels of apples lying on the ground, all of which could have been utilized in a factory, but not having been sprayed were not fit for barreling, and the owner had turned the hogs in to get rid of them. This is a condition that is sure to become worse in view of the many small orchards recently set, besides the commercial orchards that are just coming into bearing. From the reports received, in reply to circulars sent out, I gather that the crop varied from nothing to 100 per cent and the quality in corresponding ratio, depending in most cases upon whether orchards were properly sprayed or neglected.

Scab and other diseases caused a large proportion of the fruit set to drop, and the remainder was unsalable in unsprayed orchards. Considerable blight is reported in a number of orchards, especially where cultivated. Trees growing in sod were noticeably free from it. Practically nothing is being done to prevent its spreading. While cutting out the affected wood may in some cases check it, I am satisfied a better remedy will have to be found before it is wiped out. In my own orchard just a few trees located on low land and under cultivation were affected, and not a single case in sod.

There is from all reports an abundance of moisture in the ground, and trees are in good condition to stand a hard winter, except that in some cases the buds started during the warm days of November.

The crop of strawberries was generally a very light one on account of blossoms being injured by late frosts and winter killing, but a few correspondents report a full crop.

Other small fruits, including currants, raspberries and blackberries, were a practical failure and light crop.

The crop of grapes was very light and in only a few favored localities ripened before killing frosts. Plums, except in a few instances, were a failure, the exceptions being in case of the Hansen hybrids.

Residence of S. H. Drum, Owatonna, in First Congressional District—a veteran member of the society

While more varieties of apples are successfully grown in this vicinity than elsewhere in the state, and some correspondents recommend a long list, my experience and advice is to set only a few varieties of known commercial value, and while far too many early apples are being grown, this condition is better than planting winter apples of unknown hardiness and quality. The Northwestern Greening is the most profitable winter apple here, but I understand it is not hardy in some localities in the state.


Alaskan Berry Hybrids.—At the Sitka Experiment Station in Alaska a strain of hardy strawberries is in the making, the result of crosses between the native of the Alaskan coast region and cultivated varieties. Several thousand seedlings have been grown, all very vigorous and most of them productive and of high quality. The native variety of the interior of Alaska is now to be used in similar crosses.

The Cuthbert raspberry has been crossed with its relatives, the native Salmonberry (Rubus spectabilis Pursh.) and the Thimbleberry (R. parviflorus Nutt.). The only interesting fact so far developed is that the hybrids of the two species first named are almost entirely sterile.