No. 105.—The Supper Table.
1. Coffee. 2. Buckwheat cakes. 3. Molasses. 4. Oysters. 5. Tongue. 6. Partridge. 7. Crackers. 8. Butter. 9. Terrapin. 10 Radish. 11. Port. 12. Champagne, 13. Madeira. 14. Spirits. 15. Potato. 16. Turkey. 17. Ham. 18. Jam. 19. Toast. 20. Fowl. 21. Sole. 22. Herring. 23. Steak. 24. Croquette. 25. Quail. 26. Fig.