XXXVIII. FRONTINUS.

Sextus Julius Frontinus, a good specimen of the competent departmental officers in the imperial service, was not only a distinguished military commander but an engineer and a writer of some merit. His little treatise[1174] on the aqueducts of Rome has for us points of interest. From it we can form some notion of the importance of the great water-works, not only to the city but to the country for some miles in certain directions. For water-stealing by the illicit tapping of the main channels was practised outside as well as within the walls. Landowners[1175] did it to irrigate their gardens, and the underlings of the staff (aquarii) connived at the fraud: to prevent this abuse was one of the troubles of the curator. But in certain places water was delivered by branch supplies from certain aqueducts. This of course had to be duly licensed, and license was only granted when the flow of water in the particular aqueduct was normally sufficient to allow the local privilege without reducing the regular discharge in Rome. The municipality of Tibur[1176] seems to have had an old right to a branch of the Anio vetus. The aqua Crabra had been a spring serving Tusculum[1177], but in recent times the Roman aquarii had led off some of its water into the Tepula, and made illicit profit out of the supply thus increased in volume. Frontinus himself with the emperor’s approval redressed the grievance, and the full supply of the Crabra again served the Tusculan landlords. The jealous attention given to the water-works is illustrated by the decrees[1178] of the Senate in the time of the Republic and of emperors since, by which grants of water-rights can only be made to individuals named in the grant, and do not pass to heirs or assigns: the water must only be drawn from the reservoir named, and used on the estate for which the license is specifically granted.

The office of curator aquarum was manifestly no sinecure. It was not merely that constant precautions had to be taken against the stealing of the water. An immense staff[1179] had to be kept to their duties, and the cleansing and repair of the channels needed prompt and continuous attention. And it seems that some of the landowners through whose estates the aqueducts passed gave much trouble[1180] to the administration. Either they erected buildings in the strips of land reserved as legal margin on each side of a channel, or they planted trees there, thus damaging the fabric; or they drove local roads over it; or again they blocked the access to working parties engaged in the duties of upkeep. Frontinus quotes decrees of the Senate dealing with these abuses and providing penalties for persons guilty of such selfish and reckless conduct. But to legislate was one thing, to enforce the law was another. Yet the unaccommodating[1181] landlords had no excuse for their behaviour. It was not a question of ‘nationalizing’ the side strips, though that would have been amply justified in the interests of the state. But the fact is that the old practice of Republican days was extremely tender of private rights. If a landlord made objection to selling a part of his estate, they took over the whole block and paid him for it. Then they marked off the portions required for the service, and resold the remainder. Thus the state was left unchallenged owner of the part retained for public use. But the absence of any legal or moral claim has not availed to stop encroachments: the draining away of the water still goes on, with or without leave, and even the channels and pipes themselves are pierced. No wonder that more severe and detailed legislation was found necessary in the time of Augustus. The writer ends by recognizing the unfairness of suddenly enforcing a law the long disuse of which has led many to presume upon continued impunity for breaking it. He therefore has been reviving it gradually, and hopes that offenders will not force him to execute it with rigour.

What stands out clearly in this picture of the water-service is the utter lack of public spirit imputed to the landowners near Rome by a careful and responsible public servant of good repute. There is none of the sermonizing of Seneca or the sneers and lamentations of Pliny. Frontinus takes things as they are, finds them bad, and means to do his best to improve them, while avoiding the temptations of the new broom. That a great quantity of water was being, and had long been, diverted from the public aqueducts to serve suburban villas and gardens, is certain. What we do not learn is whether much or any of this was used for the market-gardens of the humble folk who grew[1182] garden-stuff for the Roman market. It is the old story,—little or nothing about the poor, save when in the form of a city rabble they achieve distinction as a public burden and nuisance. It does however seem fairly certain that licenses to abstract water were only granted as a matter of special favour. Therefore, so far as licensed abstraction went, it is most probable that influential owners of suburbana were the only beneficiaries. Theft of water with connivance[1183] of the staff was only possible for those who could afford to bribe. There remains the alternative of taking it by eluding or defying the vigilance of the staff. Is it probable that the poor market-gardener ventured to do this? Not often, I fancy: we can only guess, and I doubt whether much of the intercepted water came his way. There was it is true one aqueduct[1184] the water of which was of poor quality. It was a work of Augustus, intended to supply the great pond (naumachia) in which sham sea-fights were held to amuse the public. When not so employed, this water was made available for irrigation of gardens. This was on the western or Vatican side of the Tiber. Many rich men had pleasure-gardens in that part, and we cannot be sure that even this water was in practice serving any economic purpose.

XXXIX. INSCRIPTIONS RELATIVE TO ALIMENTA.

It is impossible to leave unnoticed the inscriptions[1185] of this period relative to alimenta, and Mommsen’s interpretation[1186] of the two chief ones, though their connexion with my present subject is not very close. In the bronze tablets recording respectively the declarations of estate-values in the communes of Ligures Baebiani (101 AD) and Veleia (103 AD), made with the view of ascertaining the securities upon which the capital endowment was to be advanced, we have interesting details of this ingenious scheme for perpetuating charity. But neither these, nor some minor inscribed records of bequests, nor again the experience of Pliny the younger in a benefaction[1187] of the same kind, give us direct evidence on labour-questions. It is in connexion with tenure of land and management of estates that these documents mainly concern us. The fact that there was felt to be a call for charities to encourage the rearing of children was assuredly not a sign of social or economic wellbeing; but this I have remarked above.

The following points stand out clearly in the interpretation of Mommsen. The growth of large estates as against small is shewn in both the tablets as having gone far by the time of Trajan: but not so far as modern writers have imagined. In the case of the Ligures Baebiani there is record of a considerable number of properties of moderate value, indeed they are in a majority. At Veleia, though small estates have not disappeared, there are more large ones, and the process of absorption has evidently been more active. This was not strange, for the former case belongs to the Hirpinian hill country of southern Italy, the latter to the slopes of the Apennine near Placentia, including some of the rich plain of the Po. The latter would naturally attract capital more than the former. I have more than once remarked that in the upland districts agricultural conditions were far less revolutionized than in the lowlands. This seems to be an instance in point: but the evidence is not complete. There is nothing to shew that the estates named in these tablets were the sole landed properties of their several owners. Nor is it probable. To own estates in different parts of the country was a well understood policy of landlords. How we are to draw conclusions as to the prevalence of great estates from a few isolated local instances, without a statement of the entire landed properties of the persons named, I cannot see. That writers of the Empire, when they speak of latifundia, are seldom thinking of the crude and brutal plantation-system of an earlier time, is very true. Those vast arable farms with their huge slave-gangs were now out of fashion, and Mommsen points out that our records are practically silent as to large-scale arable farming. We are not to suppose that it was extinct, but it was probably rare.

The most valuable part of this paper is its recognition of the vital change in Italian agriculture, the transfer of farming from a basis of ownership to one of tenancy. The yeoman or owner-cultivator of olden time had been driven out or made a rare figure in the most eligible parts of Italy. The great plantations, which had largely superseded the small-scale farms, had in their turn proved economic failures. Both these systems, in most respects strongly contrasted, had one point in common: the land was cultivated by or for the owner, and for his own account. But the failure of the large-scale plantation-system did not so react as to bring back small ownership. Large ownership still remained, supported as it was by the social importance attached to landowning, and occasionally by governmental action directed to encourage investment in Italian land. Large owners long struggled to keep their estates in hand under stewards farming for their masters’ account. But this plan was doomed to failure, because the care and attention necessary to make it pay were in most cases greater than landlords were willing to bestow. By Columella’s time this fact was already becoming evident. He could only advise the landlords to be other than he found them, and meanwhile point to an alternative, namely application of the tenancy-system. It was this latter plan that more and more found favour. The landlord could live in town and draw his rents, himself free to pursue his own occupations. The tenant-farmer was only bound by the terms of his lease; and, being resident, was able to exact the full labour of his staff and prevent waste and robbery. The custom was for the landlord to provide[1188] the equipment (instrumentum) of the farm, or at least most of it, including slaves. Thus he was in a sense partner of his tenant, finding most of the working capital. Whether he had a claim to a money rent only, or to a share of crops also, depended on the terms of letting. It seems that rents were often in arrear, and that attempts to recover sums due by selling up tenants’ goods did not always cover the debts.

The typical tenant-farmer was certainly a ‘small man.’ To let the whole of a large estate to a ‘big man’ with plenty of capital was not the practice in Italy. Why? I think the main reason was that a big capitalist who wanted to get the highest return on his money could at this time do better for himself in other ventures: if set upon a land-enterprise, he could find far more attractive openings in some of the Provinces. Anyhow, as Mommsen says, ‘Grosspacht’ never became acclimatized in Italy, though we find it on Imperial domains, for instance in Africa. In connexion with this matter I am led to remark that small tenancy ‘Kleinpacht’ seems to have existed in two forms, perhaps indistinguishable in law, but different in their practical effect. When a landlord, letting parcels of a big estate to tenants, kept in hand the chief villa and its appurtenances as a sort of Manor Farm, and tenants fell into arrear with their rent, he had a ready means of indemnifying himself without ‘selling up’ his old tenants and having possibly much difficulty in finding better new ones. He could commute arrears of rent into obligations of service[1189] on the Manor Farm. Most tenants would probably be only too glad to get rid of the immediate burden of debt. It would seem a better course than to borrow for that purpose money on which interest would have to be paid, even supposing that anyone would be willing to lend to a poor tenant confessedly in difficulties. And such an arrangement would furnish the landlord with a fixed amount of labour (and labour was becoming scarcer) on very favourable terms—he or his agent would see to that. But it was not really necessary to reserve a ‘Manor Farm’ at all, and a man owning land in several districts would hardly do so in every estate, if in any. Such a landlord could not readily solve the arrears-problem by commutation. He was almost compelled[1190] to ‘sell up’ a hopeless defaulter: and, since most of the stock had probably been supplied by himself, there would not be much for him to sell. That such cases did occur, we know for certain; the old tenant went, being free to move, and to find a good new one was no easy matter, particularly as the land was sure to have been left in a bad state. Arrears of farm-rents had a regular phrase (reliqua colonorum) assigned to them, and there is good reason to believe that they were a common source of trouble. It has been well said[1191] that landlords in Italy were often as badly off as their tenants. The truth is that the whole agricultural interest was going downhill.

If the tenant-farmer was, as we see, becoming more and more the central figure of Italian agriculture, we must next inquire how he stood in relation to labour. It is a priori probable that a man will be more ready to work with his own hands on a farm of his own than on one hired: no man is more alive to the difference of meum and alienum than the tiller of the soil. It is therefore not wonderful that we find tenant-farmers employing slave labour. From the custom of having slaves as well as other stock supplied by the landlord we may fairly infer that tenants were, at least generally, not to be had on other terms. Mommsen remarks[1192] that actual handwork on the land was more and more directed rather than performed by the small tenants. Thus it came to be more and more done by unfree persons. This recognizes, no doubt rightly, that the system of great estates let in portions to tenants was not favourable to a revival of free rustic labour, but told effectively against it. He also points out[1193] that under Roman Law it was possible for a landlord and his slave to stand in the mutual relation of lessor and lessee. Such a slave lessee is distinct from the free tenant colonus. It appears that there were two forms of this relation. The slave might be farming on his own[1194] account, paying a rent and taking the farm-profits as his peculium. In this case he is in the eye of the law quasi colonus. Or he might be farming on his master’s account; then he is vilicus. In both cases he is assumed to have under him slave-labourers supplied[1195] by the landlord, and it seems that the name vilicus was sometimes loosely applied even in the former case. In the latter case he cannot have been very different from the steward of a large estate worked for owner’s account. I can only conclude that he was put in charge of a smaller farm-unit and left more to his own devices. Probably this arrangement would be resorted to only when an ordinary free tenant was not to be had; and satisfactory ones were evidently not common in the time of the younger Pliny.

So far as I can see, in this period landlords were gradually ceasing to keep a direct control over the management of their own estates, but the changes in progress did not tend to a rehabilitation of free labour. One detail needs a brief special consideration. The landlord’s agent (actor) is often mentioned, and it is clear that the actor was generally a slave. But there is reference to the possible case[1196] of an actor living (like his master) in town, not on the farms, and having a wife[1197] and daughter. This suggests a freedman, not a slave, and such cases may have been fairly numerous. Another point for notice is the question of vincti, alligati, compediti, in this period. Mommsen[1198] treats the chaining of field-slaves as being quite exceptional, in fact a punishment, in Italy under the Empire. Surely it was always in some sense a punishment. From what Columella[1199] says of the normal employment of chained labourers in vineyard-work I can not admit that the evidence justifies Mommsen’s assertion. That there was a growing reluctance to use such barbarous methods, and that local usage varied in various parts of the country, is certain.