THE MOVE TO THE NORTH.

We left Serches at dusk with little regret and pushed on over the hill past Ferme d'Epitaphe of gluttonous memory, past the Headquarter clerks, who were jogging peacefully along on bicycles, down the other side of the hill, and on to the village of Maast.

Headquarters were in a curious farm. One side of its court was formed by a hill in which there were caves—good shelter for the men. There was just one run that night to Corps H.Q. in a chateau three miles farther on.

The morning was clear and sunny. A good, lazy breakfast preluded a great wash. Then we chatted discreetly with a Paris midinette at the gate of the farm. Though not in Flanders, she was of the Flemish type,—bright colouring, high cheek-bones, dark eyes. On these little social occasions—[Pg 141]they came all too rarely; that is why I always mention them—there was much advantage in being only a corporal. Officers, even Staff Officers, as they passed threw at us a look of admiration and envy. A salute was cheap at the price.

In the afternoon there was a run, and when I returned I found that the rest-camp rumour had been replaced by two others—either we were going into action immediately a little farther along the line beyond Soissons, or we were about to make a dash to Ostend for the purpose of outflanking the Germans.

We moved again at dusk, and getting clear of the two brigades with H.Q. rode rapidly twenty miles across country, passing over the road by which we had advanced, to Longpont, a big dark chateau set in a wood and with a French sentry at the gate. Our third brigade was trekking away into the darkness as we came in. We slept in a large room on straw mattresses—very comforting to the bones.

The morning was again gorgeous, and again we breakfasted late and well. The chateau we discovered to be monumental, and beside it, set in a beautiful garden, was a ruined chapel, where a service was held—the first we had been able to attend since the beginning of the war.

Our host, an old man, thin and lithe, and [Pg 142]dressed in shiny black, came round during the day to see that we had all we needed. We heard a tale—I do not know how true it was—that the Crown Prince had stayed at the chateau. He had drunk much ancient and good wine, and what he had not drunk he had taken away with him, together with some objects of art. The chateau was full of good things.

During the day I had a magnificent run of forty miles over straight dry roads to Hartennes, where, if you will remember, that great man, Sergeant Croucher of the cyclists, had given us tea, and on to Chacrise and Maast. It was the first long and open run I had had since the days of the retreat, when starting from La Pommeraye I had ridden through the forest to Compiègne in search of the Divisional Train.

Just after I had returned we started off again—at dusk. I was sent round to a place, the name of which I cannot remember, to a certain division; then I struck north along a straight road through the forest to Villers-Cotterets. The town was crammed with French motor-lorries and crowded with French troops, who greeted me hilariously as I rode through to Véze.

There we slept comfortably in the lodge of the chateau, all, that is, except Grimers, who had been seized with a puncture [Pg 143]just outside the main hotel in Villers-Cotterets.

In the morning I had a fine run to a brigade at Béthancourt, the little village, you will remember, where we lunched off an excellent omelette, and convinced the populace, with the help of our host, that the Germans would come no farther.

While I was away the rest discovered some excellent white wine in the cellar of the lodge, and before starting again at dusk we made a fine meal. Cecil and I remained after the others had gone, and when the wife of the lodge-keeper came in and expressed her utter detestation of all troops, we told her that we were shedding our blood for France, and offered her forgetfully a glass of her own good wine.

That night we slept at Béthisy St Martin. On the retreat, you will remember, the lord of the chateau had given some of the despatch riders dinner, before they learnt that D.H.Q. had been diverted to Crécy-en-Valois. He recognised us with joy, allowed us to take things from the kitchen, and in the morning hunted out for us a tennis set. Four of us who were not on duty played a great game on a very passable gravel court.

We now heard that "the Division" was convinced that we were going to make a dash for Ostend, and rumour seemed to [Pg 144]crystallise into truth when orders came that we were to entrain that night at Pont St Maxence.

The despatch riders rode ahead of the column, and received a joyous welcome in the town. We stalked bravely into a café, and drank loud and hearty toasts with some friendly but rather drunk French soldiers. Gascons they were, and d'Artagnans all, from their proper boasting—the heart of a lion and the cunning of a fox, they said. One of us was called into a more sober chamber to drink ceremonious toasts in champagne with their officers. In the street another of us—I would not give even his initial—selecting the leading representative of young, demure, and ornamental maidenhood, embraced her in the middle of the most admiring crowd I have ever seen, while the rest of us explained to a half-angry mother that her daughter should be proud and happy—as indeed she was—to represent the respectable and historic town of Pont St Maxence.

Then, amidst shrieks and cheers and cries of "Brave Tommy" and "We love you," the despatch riders of the finest and most famous of all Divisions rode singing to the station, where we slept peacefully on straw beside a large fire until the train came in and the Signal Company arrived.[Pg 145]

Our entraining at Pont St Maxence began with a carouse and ended with a cumulative disappointment. In the middle was the usual wait, a tiresome but necessary part of all military evolutions. To entrain a Signal Company sounds so simple. Here is the company—there is the train. But first comes the man-handling of cable-carts on to trucks that were built for the languid conveyance of perambulators. Then follows a little horseplay, and only those who, like myself, regard horses as unmechanical and self-willed instruments of war, know how terrifying a sight and how difficult a task the emboxing of a company's horses can be. Motor-cycles are heavy and have to be lifted, but they do not make noises and jib and rear, and look every moment as if they were going to fall backward on to the interested spectator.

We despatch riders fetched a great deal of straw and made ourselves comfortable in one of those waggons that are marked outside, with such splendid optimism—

Chevaux . . . .8
Hommes . . . .40-5

With our friend the Post-Sergeant and his underling there were roughly a dozen of us and no superfluity of space, but, seeing men wandering fiercely up and down the train [Pg 146]under the command of our Sergeant-Major, we took in a H.Q. clerk. This ruffled us, but it had to be done. The Sergeant-Major came to our waggon. We stood at the door and pointed out to him that we had in our waggon not only all the despatch riders, but also the whole of the Postal and Headquarters Staffs. He said nothing to us—only told ten more men to get in. Finally we were twenty-five in all, with full equipment. Thinking of the 40-5 we settled down and managed to effect a compromise of room which, to our amazement, left us infinitely more comfortable than we had been in the IIIme coming up from Havre to Landrecies.

The train shuffled out of the station just before dawn. We slept a bit, and then, just as it was getting light, started our pipes and began to talk of the future.

The general opinion favoured Ostend, though a sergeant hazarded that we were going to be shipped swiftly across to England to defend the East Coast. This suggestion was voted impossible and tactless—at least, we didn't put it quite like that. Ostend it was going to be—train to Abbéville, and then boat to Ostend, and a rapid march against the German flank.

The discussion was interrupted by somebody saying he had heard from somebody [Pg 147]who had been told by his Major, that 60,000 Germans had been killed in the last two days, Von Kluck had been killed by a lucky shell, and the Crown Prince had committed suicide. We were bringing the cynicism of youth to bear on the trustfulness of a mature mercenary when the train arrived at Amiens.

Some washed. Some meditated on a train of French wounded and another train of Belgian refugees, humble and pitiful objects, very smelly. Two, not waiting for orders, rushed to the buffet and bought beer and sardines and chocolate and bread. One of these was cut off from his waggon by a long goods train that passed through, but he knew the ways of military trains, waited till the goods had passed, then ran after us and caught us up after a mile's jog-trot. The good people of Amiens, who had not so very long before been delivered from the Germans, were exceedingly affectionate, and threw us fruit, flowers, and kisses. Those under military age shrieked at the top of their shrill little trebles—

Engleesh—Tipperary—Biskeet—Biskeet—Souvenir.

We have never understood the cry of "Biskeet." The fat little fellows were obviously well nourished. Perhaps, dog-like, they buried their biscuits with a thought for [Pg 148]the time when the English should be forgotten and hunger should take their place as something very present.

So joyously we were rushed north at about five miles an hour, or eight kilometres per hour, which sounds better. Early in the afternoon we came to Abbéville, a hot and quiet station, and, with the aid of some London Scottish, disembarked. From these Scots we learnt that the French were having a rough time just north of Arras, that train-load upon train-load of wounded had come through, that our Corps (the 2nd) was going up to help.

So even now we do not know whether we really were going to Ostend and were diverted to the La Bassée district to help the French who had got themselves into a hole, or whether Ostend was somebody's little tale.

We rode through the town to the Great Barracks, where we were given a large and clean ward. The washing arrangements were sumptuous and we had truckle-beds to sleep upon, but the sanitation, as everywhere in France, was vile. We kicked a football about on the drill-ground. Then some of us went down into the town, while the rest of us waited impatiently for them to come back, taking a despatch or two in the meanwhile.[Pg 149]

From the despatch rider's point of view Abbéville is a large and admiring town, with good restaurants and better baths. These baths were finer than the baths of Havre—full of sweet-scented odours and the deliciously intoxicating fumes of good soap and plenteous boiling-water.

In a little restaurant we met some friends of the 3rd Division and a couple of London Scots, who were getting heartily sick of the L. of C., though taking prisoners round the outskirts of Paris had, I gather, its charm even for the most ardent warriors.

In the morning there was parade, a little football, and then a stroll into the town. I had just finished showing an Intelligence Officer how to get a belt back on to the pulley of his motor-cycle when Cecil met me and told me we were to move north that evening.

We had a delectable little tea, bought a map or two, and then strolled back to the barracks. In half an hour we were ready to move off, kit piled high upon our carriers, looking for all the world (said our C.O.) like those funny little animals that carry their houses upon their backs and live at the bottom of ponds. Indeed it was our boast that—such was our ingenuity—we were able to carry more kit than any regimental officer.[Pg 150]

It was dusk when N'Soon and I pushed off,—we had remained behind to deal with messages that might come in foolishly after the Division had left. We took the great highroad to Calais, and, carefully passing the General, who was clattering along with his staff and an escort of Hussars, we pulled up to light our lamps at a little estaminet with glowing red blinds just like the blinds of certain hospitable taverns in the city of Oxford. The coincidence was so remarkable that we were compelled to enter.

We found a roaring, leaping log-fire, a courteous old Frenchman who drank our healths, an immense omelette, some particularly good coffee, and the other despatch riders.

That night it was freezing hard. With our chairs drawn in close to the fire, a glass of something to keep the cold out ready to hand, and pipes going strong, we felt sorry for the general and his escort who, probably with chilled lips and numbed fingers, jogged resoundingly through the village street.

Twenty minutes later we took the road, and soon, pretending that we had lost our way, again passed the general—and lost our way, or at least rode well past our turning. Finally, colder than we had ever been before, we reached the Chateau at Gueschart. There we found a charming and hospitable son of [Pg 151]the house and a pleasantly adoring lad. With their aid we piled the floor of the harness-room with straw, and those of us who were not on duty slept finely.

From the dawn of the next morning we were working at top pressure right through the day, keeping in touch with the brigades which were billeted in villages several miles distant.

Late in the afternoon we discovered we were very short of petrol, so I was sent off to Crécy in our famous captured car, with a requisition. We arrived amidst cheers. I strode into the nearest garage and demanded 100 litres of petrol. It was humbly brought and placed in the car: then I sent boys flying round the town for jam and bread and butter, and in the meantime we entertained the crowd by showing them a German helmet. I explained volubly that my bandaged fingers—there was an affair of outposts with an ambulance near Serches—were the work of shrapnel, and they nearly embraced me. A boy came back and said there was no jam, so the daughter of the house went to her private cupboard and brought me out two jars of jam she had made herself, and an enormous glass of wine. We drove off amidst more cheers, to take the wrong road out of the town in our great excitement.

The brigades moved that night; head[Pg 152]quarters remained at Gueschart until dawn, when the general started off in his car with two of us attendant.

Now before the war a motor-cyclist would consider himself ill-used if he were forced to take a car's dust for a mile or so. Your despatch rider was compelled to follow in the wake of a large and fast Daimler for twenty-five miles, and at the end of it he did not know which was him and which dust.

We came upon the 15th, shivering in the morning cold, and waiting for some French motor-buses. Then we rushed on to St Pol, which was crammed full of French transport, and on to Chateau Bryas. Until the other despatch riders came up there was no rest for the two of us that had accompanied the car. The roads, too, were blocked with refugees flying south from Lille and men of military age who had been called up. Once again we heard the distant sound of guns—for the first time since we had been at the Chateau of Longpont.

At last we were relieved for an hour, and taking possession of a kitchen we fried some pork-chops with onions and potatoes. It was grand. We washed them down with coffee, and went back to duty. For the remainder of that day and for the whole of the night there was no rest for us.[Pg 153]

At dawn the Division marched in column of route north-east towards the sound of the guns.

Half of us at a time slipped away and fed in stinking taverns—but the food was good.

I cannot remember a hotter day, and we were marching through a thickly-populated mining district—the villages were uncomfortably like those round Dour. The people were enthusiastic and generous with their fruit and with their chocolate. It was very tiring work, because we were compelled to ride with the Staff, for first one of us was needed and then another to take messages up and down the column or across country to brigades and divisions that were advancing along roads parallel to ours. The old Division was making barely one mile an hour. The road was blocked by French transport coming in the opposite direction, by 'buses drawn up at the side of the road, and by cavalry that, trekking from the Aisne, crossed our front continuously to take up their position away on the left.

At last, about three o'clock in the afternoon, we reached the outskirts of Béthune. The sound of the guns was very near, and to the east of the town we could see an aeroplane haloed in bursting shrapnel.

The Staff took refuge first in an unsavoury field and afterwards in a little house. De[Pg 154]spatch after despatch until evening—and then, ordered to remain behind to direct others, and cheered by the sight of our most revered and most short-sighted staff-officer walking straight over a little bridge into a deep, muddy, and stinking ditch, I took refuge in the kitchen and experienced the discreeter pleasures of "the Force." The handmaidens brought coffee, and brushed me and washed me and talked to me. I was sorry when the time came for me to resume my beat, or rather to ride with Cecil after the Division.

We passed some Turcos, happy-looking children but ill companions in a hostile country, and some Spahis with flowing burnous, who looked ridiculously out of place, and then, after a long search—it was dark on the road and very cold—we found the Division.

I dined off a maconochie, and was wondering whether I dare lie down to sleep, when I was called out to take a message to and remain at the 13th Brigade. It was a bad night. Never was a man so cold in his life, and the brigade had taken up its quarters in a farm situated in the centre of a very labyrinth of country roads. But I had four hours' sleep when I got there, while the others were up all the night.

There was no hurry in the morning. The [Pg 155]orders were to join the Division at a bridge just outside Béthune, a point which they could not possibly reach before ten. So I got up late and had a glorious meal of soup, omelette, and fruit in the town, waited on by a most excellent flapper who wanted to know everything about everything. I reported at the Signal Office, then occupying the lodge of the town cemetery, and was sent off to catch the Devons. At the village where I waited for them I found some Cuirassiers, genial fellows; but living helios in the burning sun. When I returned the Division had moved along the north bank of the Canal to Beuvry Station. The post picked us up, and in the joyous possession of two parcels and some letters I unpacked my kit. We all settled down on some moderately clean straw in the waiting-room of the station, and there we remained for three full weeks.

Men talk of the battle of Ypres[15] as the finest achievement of the British Army. There was one brigade there that had a past. It had fought at Mons and Le Cateau, and then plugged away cheerfully through the Retreat and the Advance. What was left of it had fought stiffly on the Aisne. Some hard marching, a train journey, more hard marching, and it was thrown into action at La Bassée. There it fought itself to a [Pg 156]standstill. It was attacked and attacked until, shattered, it was driven back one wild night. It was rallied, and turning on the enemy held them. More hard marching—a couple of days' rest, and it staggered into action at Ypres, and somehow—no one knows how—it held its bit of line. A brigade called by the same name, consisting of the same regiments, commanded by the same general, but containing scarce a man of those who had come out in August, marched very proudly away from Ypres and went—not to rest—but to hold another bit of the line.

And this brigade was not the Guards Brigade. There were no picked men in the brigade. It contained just four ordinary regiments of the line—the Norfolks, the Bedfords, the Cheshires, and the Dorsets. What the 15th Brigade did, other brigades have done.

Now little has been heard of this fighting round La Bassée in October, so I wish I could tell you about it in more detail than I can. To my thinking it was the finest fighting I have seen.

You will understand, then, how difficult it is for me to describe the country round La Bassée. I might describe it as it appeared to me when first we arrived—sunny and joyous, with many little farms and thick [Pg 157]hedges and rare factories—or as I saw it last, on a horrible yellowish evening, shattered and black and flooded and full of ghosts.

Now when first we arrived news filtered through to us that La Bassée was held only by a division of Jägers, plentifully supplied with artillery and machine guns. I believe this was the fact. The Jägers held on stubbornly until reinforcements came up. Instead of attacking we were hard pressed, and had more than we could do to prevent the Germans in their turn from breaking through. Indeed we had not a kick left in us when the Division was relieved.

At the beginning it looked so simple. The British Army was wheeling round on to the German right flank. We had the shortest distance to go, because we formed the extreme British right. On our left was the 3rd Division, and beyond the 3rd was the First Corps. On the left of the First the Third Corps was sweeping on to Armentières.

Then Antwerp fell suddenly. The First Corps was rushed up to help the Seventh Division which was trying to guard the right flank of the Belgians in retirement along the coast. Thus some sort of very weak line was formed from the sea to La Bassée. The Germans, reinforced by the men, and more [Pg 158]particularly by the guns that the fall of Antwerp had let loose, attacked violently at Ypres and La Bassée. I do not say this is what really happened. I am trying to tell you what we thought was happening.

Think of us, then, in the heat of early October going into action on the left of the French, confident that we had just a little opposition to brush away in front of us before we concentrated in the square at La Bassée.

At first the 13th Brigade was put into position south of the canal, the 15th Brigade attacked from the canal to the La Bassée-Estaires road, and the 14th from the main road roughly to the Richebourgs. In the second stage the French extended their line to the Canal, and the 13th became a reserve brigade. In the third stage we had every man in the line—the 13th Brigade being split up between the 14th and 15th, and the French sent two battalions to the north bank of the canal.

The work of the despatch riders was of two kinds. Three-quarters of us rode between the divisional and the brigade headquarters. The rest were attached to the brigades, and either used for miscellaneous work or held in reserve so that communication might not be broken if the wires were cut or smashed by shells.[Pg 159]

One motor-cyclist went out every day to Lieutenant Chapman, who was acting as liaison officer with the French. This job never fell to my lot, but I am told it was exciting enough. The French general was an intrepid old fellow, who believed that a general should be near his fighting men. So his headquarters were always being shelled. Then he would not retire, but preferred to descend into the cellar until the evil times were overpast.

The despatch rider with Chapman had his bellyful of shells. It was pleasant to sit calmly in a cellar and receive food at the hands of an accomplished chef, and in more peaceful times there was opportunity to study the idiosyncrasies of German gunners and the peculiar merits of the Soixante-Quinze. But when the shelling was hottest there was usually work for the despatch rider—and getting away from the unhealthy area before scooting down the Annequin road was a heart-thumping job.

French generals were always considerate and hospitable to us despatch riders. On our arrival at Béthune Huggie was sent off with a message to a certain French Corps Commander. The General received him with a proper French embrace, congratulated him on our English bravery, and set him down to some food and a glass of good wine.[Pg 160]

It was at La Bassée that we had our first experience of utterly unrideable roads. North of the canal the roads were fair macadam in dry weather and to the south the main road Béthune-Beuvry-Annequin was of the finest pavé. Then it rained hard. First the roads became greasy beyond belief. Starting was perilous, and the slightest injudicious swerve meant a bad skid. Between Gorre and Festubert the road was vile. It went on raining, and the roads were thickly covered with glutinous mud. The front mud-guard of George's Douglas choked up with a lamentable frequency. The Blackburne alone, the finest and most even-running of all motor-cycles,[16] ran with unswerving regularity.

Finally, to our heartburning sorrow, there were nights on which motor-cycling became impossible, and we stayed restlessly at home while men on the despised horse carried our despatches. This we could not allow for long. Soon we became so skilled that, if I remember correctly, it was only on half a [Pg 161]dozen nights in all right through the winter that the horsemen were required.

It was at La Bassée too that we had our second casualty. A despatch rider whom we called "Moulders" came in one evening full of triumph. A bullet had just grazed his leg and the Government was compelled to provide him with a new puttee. We were jealous, and he was proud.

We slept in that room which was no room, the entrance-hall of Beuvry Station. It was small and crowded. The floor was covered with straw which we could not renew. After the first fortnight the population of this chamber increased rapidly; one or two of us spoke of himself hereafter in the plural. They gave far less trouble than we had expected, and, though always with some of us until the spring, suffered heavy casualties from the use of copious petrol and the baking of washed shirts in the village oven.

We had been given a cook of our own. He was a youth of dreamy habits and acquisitive tastes, but sometimes made a good stew. Each one of us thought he himself was talented beyond the ordinary, so the cook never wanted assistance—except perhaps in the preparing of breakfast. Food was good and plentiful, while the monotony of army rations was broken by [Pg 162]supplies from home and from Béthune. George, thank heaven, was still with us.

Across the bridge was a shop where you could buy anything from a pair of boots to a kilo of vermicelli. Those of us who were not on duty would wander in about eleven in the morning, drink multitudinous bowls of coffee at two sous the bowl, and pass the time of day with some of the cyclists who were billeted in the big brewery. Just down the road was a tavern where infernal cognac could be got and occasionally good red wine.

Even when there was little to do, the station was not dull. French hussars, dainty men with thin and graceful horses, rode over the bridge and along the canal every morning. Cuirassiers would clatter and swagger by—and guns, both French and English. Behind the station much ammunition was stored, a source of keen pleasure if ever the Germans had attempted to shell the station. It was well within range. During the last week His Majesty's armoured train, "Jellicoe," painted in wondrous colours, would rumble in and on towards La Bassée. The crew were full of Antwerp tales and late newspapers. The first time the train went into action it demolished a German battery, but afterwards it had little luck.

The corps was at Hinges. If work were [Pg 163]slack and the Signal Sergeant were kind, he would give one of us a bunch of messages for the corps, with the hint that the return might be made at leisure. Between Hinges and Beuvry lay Béthune. Hinges deserves a word.

When first the corps came to Hinges, the inhabitants were exalted. The small boys came out in puttees and the women put ribbons in their hair. Now, if you pronounce Hinges in the French fashion, you give forth an exclamation of distressful pain. The name cannot be shouted from a motor-cycle. It has its difficulties even for the student of French. So we all called it, plainly and bluntly, Hinges, as though it were connected to a door. The inhabitants noticed this. Thinking that they and their forefathers had been wrong—for surely these fine men with red hats knew better than they—the English pronunciation spread. The village became 'Ingees, and now only some unfashionable dotards in Béthune preserve the tradition of the old pronunciation. It is not only Hinges that has been thus decently attired in British garb. Le Cateau is Lee Catòo. Boescheppe is Bo-peep. Ouderdon is Eiderdown.

Béthune was full of simple pleasures. First there were the public baths, cheap and good, and sundry coiffeurs who were much [Pg 164]in demand, for they made you smell sweetly. Then there was a little blue and white café. The daughter of the house was well-favoured and played the piano with some skill. One of us spent all his spare time at this café in silent adoration—of the piano, for his French was exiguous in the extreme. There was a patisserie crammed full of the most delicious cream-cakes. The despatch rider who went to Hinges about 3.30 p.m. and did not return with cakes for tea, found life unpleasant. Near the station three damsels ruled a tavern. They were friendly and eager to teach us French. We might have left them with a sigh of regret if we had not once arrived as they were eating their midday meal.

At one time the Germans dropped a few shells into Béthune, but did little damage. Bombs fell too. One nearly ended the existence of "Sadders"—also known as "Boo." It dropped on the other side of the street; doing our despatch rider no damage, it slightly wounded Sergeant Croucher of the Cyclists in a portion of his body that made him swear when he was classed as a "sitting-up case."

Of all the towns behind the lines—Béthune, Estaires, Armentières, Bailleul, Poperinghe—Béthune is the pleasantest. The people are charming. There is nothing [Pg 165]you cannot buy there. It is clean and well-ordered, and cheerful in the rain. I pray that Béthune may survive the war—that after peace has been declared and Berlin has been entered, I may spend a week there and much money to the profit of the people and the satisfaction of myself.

Now I will give some account of our adventures out with the brigades round La Bassée.[Pg 166]

[Pg 167]