CHEST
—is the part of a horse comprehended in the side view, from his wither to the bottom of his ribs near the elbow, at the upper part of the fore arm; and is perfectly understood, when we say, "that horse is well let down, and deep in the chest." If, in addition to this, he is "round in the barrel," he may then be said to have a good carcase. To judge well of the chest, it is necessary to come before, and take a front view, if which is broad, and the horse stands wide and firm, it is a proof of strength; but if narrow in the breast, (alias the chest,) he will not only be very likely to cut before, but to become chest-foundered, if put to any extraordinary exertions.