Cassell's Vegetarian Cookery: A Manual of Cheap and Wholesome Diet

by A. G. Payne

• [Egg Balls], 83
  • [Forcemeat], 83
  • [Salad], 99
  • [Sandwiches], 106
  • [Sauce], 51
  • [Toast], 85
• [Eggs], 78
  • [à la bonne femme], 83
  • [à la Dauphine], 85
  • [à la tripe], 83
  • [and Asparagus], 85
    • [Black Butter], 86
    • [Celery], 85
    • [Cheese], 89
    • [Cucumber], 88
    • [Garlic], 86
    • [Mushrooms], 86
    • [Onions], 87
    • [Potatoes], 87
    • [Rice], 66
    • [Sauce Robert], 87
    • [Sorrel], 87
    • [Spinach], 85
    • [Turnip-tops], 85
  • [au gratin], 84
  • [Boiled], 78
    • [Hard], 81
  • [Broiled], 87
  • [Buttered], 88
  • [Curried], 82
  • [Devilled], 82
  • [Fried], 80
  • [in Sunshine], 88
  • [Little], 89
  • [Poached], 81
  • [Scrambled], 88
  • [To Break], 80
• [Endive], 145
  • [Salad], 100
  • [Soup], 31
• [English Salad], 97
• [Extract of Spinach], 25

• [Fennel Sauce], 51
• [Flageolets], 133
  • [Tinned], 154
• [Fond d’Artichokes], 155
• [Forcemeat of Egg], 83
  • [of Mushroom], 110
• [Frangipane Fritters], 120
• [French Beans], 139
  • [Bean Salad], 102
    • [Soup], 27
    • [Pudding], 140
  • [Salad], 97
• [Fritters], 116
  • [Almond], 119
  • [Apple], 118
  • [Apricot], 119
  • [Banana], 119
  • [Batter for], 116
  • [Cheese], 117
  • [Chocolate], 119
  • [Coffee], 119
  • [Cream], 120
  • [Custard], 119
  • [Frangipane], 120
  • [Game], 117
  • [German], 121
  • [Ginger and Rice], 121
  • [Hominy], 117
  • [Mushroom], 116
  • [Orange], 120
  • [Pine Apple], 120
  • [Peach], 120
  • [Potato], 120
  • [Rice], 121
  • [Sage and Onion], 118
  • [Spinach], 118
  • [Sweet], 118
  • [Tomato], 117
  • [Vanilla], 119
• [Fruit, Compote of], 171
  • [Soup], 31
  • [Stewed], 171
• [Fruits, Bottled], 157
  • [Tinned], 155
• [Frumenty], 76

• [Game Fritters], 117
• [Garlic and Eggs], 86
• [Garnish of Eggs], 89
• [German Fritters], 121
  • [Salad], 100
  • [Sauce], 51
• [Ginger Sauce], 52
• [Gooseberry Sauce], 52
• [Gooseberries, Stewed], 173
• [Green Bean Soup], 27
  • [Dutch Sauce], 51
  • [Mayonnaise Sauce], 54
  • [Pea Soup, Dried], 37
    • [Fresh], 38

• [Hare Soup], 32
• [Haricot Beans], 131
  • [Bean Salad], 103
    • [Soup, Red], 26
    • [White], 26
• [Herbaceous Mixture], 32
• [Herbs, Aromatic], 32
• [Hominy], 76
  • [Fried], 76
  • [Fritters], 117
• [Hop Salad], 104
• [Horseradish Sauce], 52
• [Hotch Potch], 32

• [Ice Cream], 176
  • [Lemon Water], 176
  • [Orange Water], 176
  • [Water Fruit], 177
• [Ices], 174
  • [from Fresh Fruit], 176
  • [from Jams], 176
• [Indian Pickle Sauce], 53
  • [Sandwiches], 106
• [Italian Salad], 104
  • [Sauce], 53

• [Jam Apple], 161
  • [Apricot], 164
  • [Blackberry], 164
  • [Black Currant], 164
  • [Carrot], 164
  • [Damson], 164
  • [Gooseberry], 164
  • [Greengage], 164
  • [Plum], 164
  • [Raspberry], 164
  • [Red Currant], 164
  • [Rhubarb], 164
  • [Strawberry], 164
  • [Vegetable Marrow], 164
• [Jams], 163
• [Jardinière Soup], 33
• [Jellies], 158
• [Jelly, Apple], 161
  • [Apricot], 163
  • [Blackberry], 158
  • [Black Currant], 160
  • [Damson], 162
  • [Lemon], 159
  • [Mulberry], 163
  • [Orange], 160
  • [Pine Apple], 162
  • [Raspberry], 161
  • [Red Currant], 161
• [Julienne Soup], 33

• [Kale, Scotch], 148
  • [Sea], 148

• [Leek Soup], 33
• [Leeks, Stewed], 145
  • [Welsh Porridge], 146
• [Lemon Cream], 166
  • [Jelly], 159
  • [Water, Ice], 176
• [Lentil Porridge], 75
  • [Purée a la Soubise], 34
  • [Soup], 33
• [Lentils], 135
  • [à la a Provençale], 136
  • [Boiled], 136
  • [Curried], 136
• [Lettuce Salad], 97
• [Lettuces, Stewed], 146
  • [with Peas], 146

• [Macaroni], 67
  • [à la Reine], 69
  • [and Cheese], 68
    • [Chestnuts], 72
    • [Cream], 73
    • [Eggs], 69
    • [Tomatoes], 72
  • [as an Ornament], 70
  • [au gratin], 69
  • [Italian Fashion], 68
  • [Nudels], 71
  • [Savoury], 72
  • [Scolloped], 70
  • [Soup, Clear], 34
  • [Soup, Thick], 34
  • [Timbale of], 70
• [Macedoines], 155
• [Maître d’Hôtel Sauce], 53
  • [Butter], 53
• [Mango Chutney Sauce], 53
• [Maraschino Cream], 166
• [Mayonnaise Salad], 98
  • [Sauce], 53
  • [Sauce, Green], 54
• [Melon Salad], 105
• [Milk Porridge], 75
  • [Soup], 35
  • [Toast], 77
• [Mint Sauce], 54
• [Mock Turtle Soup], 35
• [Mulberry Jelly], 163
• [Mulligatawny Soup], 35
• [Mushroom, Essence of], 44
  • [Forcemeat], 110
  • [Fritters], 116
  • [Pie], 110
    • [Cold], 110
  • [Pudding], 111
  • [Purée of], 55
  • [Sandwiches], 106
  • [Sauce], 54
    • [Brown], 55
• [Mushrooms], 108
  • [à la Bordelaise], 110
  • [à la Provencale], 110
  • [and Eggs], 86
  • [au gratin], 109
  • [Fried], 109
  • [Plain], 108
• [Mustard Sauce], 55
• [Mustard and Cress], 104
  • [Sandwiches], 106

• [Nalesnikis], 116
• [Nettles, To Boil], 151