There has been marketed in Minneapolis probably $50,000 worth this year and in the United States a million dollars' worth. So you see his error: for, either directly or indirectly, it gets to China at good prices.

Chinese Superstitions.

Now in regard to the cultivated root, to show your readers how the value is based on superstition, we will cite one instance in our experience. We sent our clerk to a laundry where there were a half dozen "Celestials" to sell some nice cultivated root. Some roots were manlike in shape. They tasted it, were delighted with it and bought it readily and told him to bring them all he could get, as what they did not need for their own use they would ship to their exporter in San Francisco.

Our man told them he would be around in one week. We sent him again in just a week. He said on his return they "looked daggers" at him and said, "We no wantee your cultivated root." This convinced us they had shipped it to the agents of the syndicate at 'Frisco and received their returns. Now, does this not show that the demand is all based on superstition? It was very good until they were informed that it was cultivated.

Now your readers may say, how can they distinguish between the cultivated and the wild? I will tell you; the cultivated is usually much firmer and twice as heavy as the wild and generally much cleaner. Then most of the cultivated has been raised from small, wild roots dug from the forests and in transplanting they have not taken pains to place the tap root straight in the earth. This causes it to be clumpy — that is, not straight like most wild roots. This, with its solidity and cleanliness makes it easy to tell from the wild roots.

Pennsylvania Grower's Garden.

The Cultivated Plant.

Now we have had a number of lots of cultivated that we got full prices for. They were roots grown from seeds, symmetrical in shape, not too large, not too clean and dug before they became very solid. My idea is, if not allowed to grow more than as large as one's fingers, when dry and dug immediately after the seeds are ripe, or even before, if seeds are not needed, and not washed too clean, we can find sale for such. At present the ordinary cultivated does not bring quite half the price of the wild. There are some who buy that for American use, several firms putting up Ginseng cures. Some people, like the Chinese, believe it has merits, but as the demand is limited the price is low. That the Chinese think that the root grown by nature has life-giving qualities and that cultivated has no virtues, is certain. The only way to do is to grow in natural woods soil (manure of any kind must be avoided, as it causes a rank growth) dig and wash it so they can't tell the difference. One thing is certain, it's a hardy plant, altho slow to get started, and good money can be made at $2.00 to $3.00 a pound. Instead of being hard to grow, as many persons think, it is very hard to kill.