In stretching do not get the pelt so wide that the fur looks thin, or so long and narrow that it looks as if a horse had been hitched to each end. Keep the natural shape of the animal as much as possible, dry in a cool, airy place inside, or on the north side of a building and away from fire.
Baling — here is where the expert trapper shows his craft, and in baling you will see him wipe off all surplus fat and dirt and place the heavy pelts on the outside of his pack. The lighter furs, such as mink, marten, cat, etc., will be placed inside of the skins that are heavier. For instance: From four to eight rats or mink, inside of a fox or skunk. He will place the head of one to the tail of another, the tails folded in. He now ties a cord tightly around each end, placing them on a square of burlap, and with sack needle and twine draws up the sides as tight as he can; then he folds in the ends and sews up snug. Furs thus packed reach the market in good shape, and not such as they would if crammed promiscuously into a sack.
HOOP STRETCHER.
In conclusion, boys, let me suggest a maxim or two for your guidance: "Prime caught and well handled furs always bring top prices." "Take pride in your catch, no matter how small."
While the heading of this chapter is "From Animal to Market" it is well when shipping to request the dealer to grade and send value. If satisfactory, write to send on check. If not satisfactory, have dealer return furs.
When shipping furs under these conditions see that no green skins are sent — only properly cured ones.
While some dealers offer to pay expressage both ways we hardly think this fair and if no deal is made the dealer should pay the expressage one way and the shipper the other.
The Hunter-Trader-Trapper, published at Columbus, Ohio, in the interests of hunters, trappers and dealers in raw furs contains a great deal of information that will be of value along the line of shipping furs as well as trapping methods, etc.