| Bounty, at a medium, for each barrel of sea-sticks, | L.0 8 2¼ |
| But a barrel of sea-sticks being only reckonedtwo thirds of a barrel fully packed, one thirdis to be deducted, which brings the bounty to | L.0 12 3¾ |
| And if the herrings are exported, there is besides, a premium of | L.0 2 8 |
| ————— |
| So that the bounty paid by government in money, for each barrel, is | L.0 14 11¾ |
| But if to this, the duty of the salt usually taken credit foras expended in curing each barrel, which, at a medium, is, offoreign, one bushel and one-fourth of a bushel, at 10s.a-bushel, be added. viz. | 0 12 6 |
| ————— |
| the bounty on each barrel would amount to | L.1 7 5¾ |
| ————— |
| If the herrings are cured with British salt, it will stand thus, viz. |
| Bounty, as before | L.0 14 11¾ |
| But if to this bounty, the duty on two bushels of Scotch salt,at 1s. 6d. per bushel, supposed to be the quantity, at amedium, used in curing each barrel, is added, viz. | 0 3 0 |
| ————— |
| the bounty on each barrel will amount to | L.0 17 11¾ |
| ————— |
| And when buss herrings are entered for home consumption in Scotland, andpay the shilling a-barrel of duty, the bounty stands thus, to wit, asbefore | L.0 12 3 |
| From which the 1s. a-barrel is to be deducted | 0 1 0 |
| ————— |
| L.0 11 3¾ |
| But to that there is to be added again, the duty of theforeign salt used in curing a barrel of herrings, viz. | 0 12 6 |
| ————— |
| So that the premium allowed for each barrel of herringsentered for home consumption is | L.1 3 9¾ |
| ————— |
| If the herrings are cured with British salt, it will stand asfollows, viz. |
| Bounty on each barrel brought in by the busses, as above | L.0 12 3¾ |
| From which deduct the 1s. a-barrel, paid at the time they areentered for home consumption | 0 1 0 |
| ————— |
| L.0 11 3¾ |
| But if to the bounty, the duty on two bushels of Scotch salt,at 1s. 6d. per bushel, supposed to be the quantity, at amedium, used in curing each barrel, is added, viz. | 0 3 0 |
| ————— |
| the premium for each barrel entered for home consumption will be | L.0 14 3¾ |