Στυραξ,
Storax, is calefacient, emollient, and digestive. It therefore is useful in coughs, catarrhs, and defluxions; and promotes menstruation both when drunk and applied on a pessary.
Commentary. It is clearly our officinal storax, or Styrax officinale. Dr. Pereira has given the ancient history of this substance so correctly, as to leave us little further to add under the present head. (Mat. Med. 931.) As he states, the storax has been described by Hippocrates, Theophrastus, Pliny, and Dioscorides. The several varieties described by the last of these, Dr. Pereira ingeniously refers to kinds of storax, with which we are still acquainted. The Styrax Calamita is mentioned by our author in the eleventh Section; according to him it is but a variety of the amygdaloid storax, which was formerly imported enveloped in a monocotyledonous leaf. Dioscorides’s description of its medicinal properties agrees well with our author’s, but is considerably fuller. (i, 79.) Galen and the other Greek authorities treat of it like our author. Celsus prescribes it frequently as an emollient, discutient, concoctive, and suppurative medicine. (v, 18, 22, c. &c.) The Arabians treat of it at considerable length, but do not add much of any practical importance to what had been written on it by Dioscorides and Galen. See Avicenna (ii, 2, 423); Serapion (c. 46); Averrhoes (Collig. v, 42); Rhases (Cont. l. ult. i, 687); Ebn Baithar (ii, 428.) Upon the whole, Serapion’s account appears to us most interesting. His Arabian authority, Isaac Eben Amram, mentions that it was used by the Christians in their churches for fumigations. Avicenna, according to Dr. Hill, is the only one among the Arabians who distinguishes the solid storax, which we have been treating of from the liquid, or Styrax liquidus. It is quite a different substance, being procured from the Liquid amber orientale, according to Dr. Lindley. (Veg. King. 253.)
Σύκα,
Ficus, Figs; those which are dried possess heating powers in about the second degree. But those which are fatty rather digest hard tumours; those which are more acrid prove detergent and discutient. The decoction of them, when made of the consistence of honey (which some call siræon), is similar in powers to honey. The powers of the green are weaker, but both loosen the belly. The figs of the wild tree are possessed of acrid and discutient powers like those of the cultivated.
Commentary. See [Book I (s. 81.)] Pliny enumerates the medicinal properties of figs at great length. Ripe figs are said to be diuretic, laxative, and diaphoretic. Externally they were used as an application to boils and scrofulous swellings. (H. N. xxiii, 63.) See also Dioscorides and Serapion, both of whom give the characters of figs in nearly the same terms as Pliny. No ancient author, however, has treated so elaborately of figs as Avicenna (ii, 2, 276.) His account of them is so lengthy that we dare not venture upon an analysis of it.
Σνκὴ,
Ficus, the Fig-tree, is of a heating and attenuating temperament, so that the juice of it and the sap of the leaves are not only pungent and strongly detergent, but also occasion ulceration, open the mouths of vessels, and remove myrmecia. It is also cathartic. The wild-fig, called caprificus, is in every respect more powerful than the cultivated.
Commentary. See the authorities referred to in the preceding article. Pliny recommends the juice of the caprificus or wild fig-tree (Ficus Carica), as an application to leprosy, psora, and lichen. All the authorities, Greek, Latin, and Arabian, praise it as an application to the wounds of venomous animals. The wild fig-tree is the Ἐρίνεος of Homer. V. Eustath. ‘Comment. in Iliad.’ (vi, 433.) The commentator describes accurately the process of caprification.