Aspalathus, Rose-wood, is composed of heterogeneous ingredients, having acrid and astringent powers, and hence it is desiccant. On this account it is useful for mortifications and defluxions.
Commentary. We must not enter into the discussion regarding this article; suffice to say, that we have now arrived at the conclusion that it was either the Lignum rhodium, or a substance so near to it in qualities, that the latter came to be substituted for it. We need scarcely say, that there is great difference of opinion among the botanical authorities what tree or shrub it is which produces the Lignum rhodium. Upon the whole the predominence of evidence is in favour of some species of Cytisus. Dioscorides recommends the aspalathus when boiled in wine as a gargle in aphthæ, as an injection in spreading and impure ulcers of the genital organs (chancres?), in dysuria, flatulence, and other complaints. (i, 19.) Now it will be observed that the distilled oil of Lignum rhodium has been recommended in similar cases by modern authorities. See Moses Charras (Royal Pharmacopœia, Chemical, iii, 1, 24.) The Arabians give the aspalathus the same characters as the Greeks. See Avicenna (ii, 2, 206); Rhases (Cont. l. ult. i, 251.) The aspalathus of Celsus (v, 24) was, no doubt, the same as that of Dioscorides. It is probably the μέλαινα ῥίζα of Hippocrates.
Ἀσπάραγος,
Asparagus, the Rock Asparagus, or Myacanthinus, is detergent, but of a middle temperament as to heat and cold; it is deobstruent of the kidneys and liver, especially its roots and seed. It also cures toothache.
Commentary. See [Book I, 75]. The medicinal asparagus of the ancients would appear to have been different from our garden asparagus, from the description of its root given by Dioscorides (ii, 151), and yet there seems to have been very little difference between them in properties, since both are used for the same culinary and medicinal purposes; the ancient, we suppose, must have been the A. acutifolius. From Dioscorides down to the present time, the asparagus has been celebrated as being possessed of deobstruent and diuretic powers, and hence it has been given in jaundice, nephritis, and many other diseases of a like kind. Celsus recommends it as a pickle in affections of the spleen. (iv, 9.) It occurs in the Hippocratic collection, and is fully treated of by the Arabians. See Avicenna (ii, 2, 603); Rhases (Cont. l. ult. i, 667.) Symeon Seth, after repeating from Galen that the asparagus acts upon the kidneys and imparts its odour to it, remarks that this need not surprise us, since, by holding a certain herb of a red colour in the hands, the urine is reddened. What herb he alludes to cannot be exactly ascertained. (V. Not. Bogdani.) At all events it is clear from this that the ancients believed in absorption by the cuticle. The Arabians held that it is antiseptic. Casiri (Bibl. Hist. Arab. 337.) The wild asparagus was called Corruda (Cato de R. R.)
Ἀσπλήνιον,
Asplenium, Spleenwort, or Ceterach, has the properties of a substance which consists of subtile particles, but is not hot. It therefore breaks down stones and dissolves indurated spleens.
Commentary. The spleenwort, or Asplenium ceterach, held a place in the Materia Medica from the earliest times down to a very recent period. Dioscorides commends it in diseases of the spleen (whence it derives its name), in strangury, jaundice, and calculus. Galen briefly assigns it the same character, which is repeated by Aëtius and Oribasius, as well as by our author, and also by Avicenna (630.) We cannot find it mentioned by Serapion or Rhases. It held a place in our Dispensatory in the time of Lewis. (Materia Medica A.D. 1791.)
Ἀσταφὶς,
Uva passa, the Raisin; the cultivated is possessed of digestive, astringent, and slightly discutient powers; the wild is possessed of strongly acrid, so as to be strongly phlegmagogue and detergent.