The cork came forth with a chirp that once more brought the fire to the toper’s eye.
“Ho, ho!” he cried, every crease in his face that had before spelt despondency now wreathing rapture.
“Wait a bit,” she bade him, still keeping her strong hand on the bottle neck. She dived into the left pocket and brought forth a short cut-glass beaker. “You’re not going,” said she, “to drink Sir David’s Comet port out of a mug!”
She poured it out, gently tilting the venerable bottle. He could hardly wait till the gorgeous liquid garnet had brimmed to the edge, before grasping the glass. But palsied as his hands were not a drop did they spill. A mouthful first, to let the taste of it lie on his palate; another to roll round his tongue; then unctuously, as slowly as was compatible with the act of swallowing, the ichor of the grape destined to warm a high-born heart and to illumine the workings of a noble mind, was sent to kindle the base fires of Sir David’s thieving old servant.
“Ah!”
He took a deep-drawn breath of utter satisfaction, reached for the bottle, boldly poured himself forth another glass and drank again. Motionless, the woman watched.
“As good a bottle,” said he garrulously, “as ever came out of the bin! ’Twas of the laying of the good Sir Everard—Sir David’s grandfather, you mark, Mrs. Nutmeg. You wasn’t in these parts then. Ah, a judge of wine he was. I tell ye I could pick every drop he had bottled blindfold this minute, at the first taste. He and Master Rickart, Lord, what wild times they had together! Ah, he was a blade in those days, was old Rickart. Now——’Tis well there’s someone left at Bindon that knows the valley of precious liquor, for it’s been disgusting, I assure you, ma’am. There’s master had nothing but the light clary—French stuff—and not known the differ these five years! Well, well, ’twould have broken Sir Everard’s heart, but”—piously, “there’s one left as remembers him and his tastes. May I offer you a thimbleful, Mrs. Nutmeg? ’Tis as good as a cordial!”
He was once more the man of importance: the steward dispensing his master’s goods with a fine air of hospitality.
“No, Mister Giles, I thank you kindly,” said the lady. Then she measured him again with one of her deep looks, marked the hand which he was stretching out for the port and suddenly whipped the desired object from its reach. Her calculated moment had come.—The butler’s limbs had lost their palsied trembling and there was some kind of speculation in his eye.
“No, Mister Giles,” she said, as he gaped at her. “I came here for a little chat, if you please. You’re feeling more yourself again?”