The work of the principal cultivators of Ichthyology in the period between Ray and Lacépède was chiefly systematic and descriptive, but also the internal organisation of fishes received attention from more than one great anatomist. Haller, Camper, and Hunter, examined the nervous system and organs of sense; and more especially Alexander Monro (the son) published a classical work, “The Structure and Physiology of Fishes explained and compared with those of Man and other Animals” (Edinb. 1785, fol.) The electric organs of fishes (Torpedo and Gymnotus) were examined by Réaumur, Allamand, Bancroft, Walsh, and still more exactly by J. Hunter. The mystery of the propagation of the Eel called forth a large number of essays, and even the artificial propagation of Salmonidæ was known and practised by Gleditsch (1764).
Faunists.
Bloch and Lacépède’s works were almost immediately succeeded by the labours of Cuvier, but his early publications were of necessity tentative, preliminary, and fragmentary, so that a short period elapsed before the spirit infused by this great anatomist into Ichthyology could exercise its influence on all workers in this field. Several of such antecuvierian works must be mentioned on account of their importance to our knowledge of certain Faunas: the “Descriptions and Figures of Two Hundred Fishes collected at Vizagapatam on the coast of Coromandel” (Lond. 1803; 2 vols. in fol.), by Patrick Russel; and “An Account of the Fishes found in the River Ganges and its branches” (Edinb. 1822; 2 vols. in 4to), by F. Hamilton (formerly Buchanan)—works distinguished by a greater accuracy of their drawings (especially in the latter), than was ever attained before. A “Natural History of British Fishes” was published by E. Donovan (Lond. 8vo, 1802–8); and the Mediterranean Fauna formed the study of the lifetime of A. Risso (“Ichthyologie de Nice.” Paris, 1810, 8vo; and “Histoire naturelle de l’Europe Meridionale.” Paris, 1827, 8vo). A slight beginning in the description of the fishes of the United States was made by S. L. Mitchell, who published, besides various papers, a “Memoir on the Ichthyology of New York,” in 1815.[2]
G. Cuvier.
G. Cuvier did not occupy himself with the study of fishes merely because this class formed part of the “Règne animal,” but he devoted himself to it with particular predilection. The investigation of their anatomy, and especially of their skeleton, was taken up by him at an early period, and continued until he had succeeded in completing so perfect a framework of the system of the whole class that his immediate successors could content themselves with filling up those details for which their master had no leisure. Indefatigable in examining all the external and internal characters of the fishes of a rich collection, he ascertained the natural affinities of the infinite variety of fishes, and accurately defined the divisions, orders, families, and genera of the class, as they appear in the various editions of the “Règne animal.” His industry equalled his genius: he opened connections with almost every accessible part of the globe; not only French travellers and naturalists, but also Germans, Englishmen, Americans, rivalled one another to assist him with collections; and for many years the Muséum of the Jardin des Plantes was the centre where all ichthyological treasures were deposited. Thus Cuvier brought together a collection the like of which had never been seen before, and which, as it contains all the materials on which his labours were based, must still be considered to be the most important. Soon after the year 1820, Cuvier, assisted by one of his pupils, A. Valenciennes, commenced his great work on fishes, “Histoire naturelles des Poissons,” of which the first volume appeared in 1828. The earlier volumes, in which Cuvier himself took his share, bear evidence of the freshness and love with which both authors devoted themselves to their task. After Cuvier’s death in 1832 the work was left entirely in the hands of Valenciennes, whose energy and interest gradually slackened, to rise to the old standard in some parts only, as, for instance, in the treatise on the Herring. He left the work unfinished with the twenty-second volume (1848), which treats of the Salmonoids. Yet, incomplete as it is, it is indispensable to the student.
There exist several editions of the work, which, however, have the same text. One, printed in 8vo, with coloured or plain figures, is the one in common use among ichthyologists. A more luxurious edition in 4to has a different pagination, and therefore is most inconvenient to use.
As mentioned above, the various parts of the work are very unequally worked out. Many of the species are described in so masterly a manner that a greater excellency of method can hardly be conceived. The history of the literature of these species is entered into with minuteness and critical discernment; but in the later volumes, numerous species are introduced into the system without any description, or with a few words only, comparing a species with one or more of its congeners. Cuvier himself, at a late period of his life, seems to have grown indifferent as to the exact definition of his species: a failing commonly observed among Zoologists when attention to descriptive details becomes to them a tedious task. What is more surprising is, that a man of his anatomical and physiological knowledge should have overlooked the fact that secondary sexual characters are developed in fishes as in any other class of animals, and that fishes undergo great changes during growth; and, consequently, that he described almost all such sexual forms and different stages of growth under distinct specific and even generic names.
The system finally adopted by Cuvier is the following:—
A. Poissons Osseux.