water, [141]
Fermented milk, [123]
Ferrated elixir of calisaya, alkaloidal (Elixir cinchonae alkaloidorum et ferri), [92]
extract of apples, [90]
wine of wild cherry, [174]
Ferri carbonas, [85]
carbonas saccharatus, [86]
cinchonae et calcii lactophosphatis, elixir (Elixir cinchonae alkaloidorum, ferri et calcii lactophosphatis), [50]
et ammonii citras, [87]
et quininae citras, [88]