At a small walled town, called Cha-tow, just clear of the pass, we halted for our mid-day meal, at a very good inn. The inns hereabouts are nearly all kept by Mahommedans, called in Chinese "Hwuy-Hwuy." The modicum of extraneous civilisation they have acquired, through the religion of the Prophet, is sufficient to mark them as more intelligent and enterprising than their fellows. It is not likely that their tenets are very strictly kept, but they are sufficiently so to enable the Mohammedans to keep together, and form communities and associations of their own. Mine host at Cha-tow asked me for some wine, on which I read him a lecture on the duty of abstinence inculcated by the Prophet. He admitted this was so, but said they were not over strait-laced in those parts. The Mohammedans have their mosques at Tientsin, Peking, and in most large cities in the north and west of China. They are evidently left unmolested in the exercise of their religion, and enjoy every social privilege. The Chinese government is really very tolerant of all religious opinions, and the Chinese as a race are so supremely indifferent to religious matters, that they are the last people in the world who would be likely to work themselves up to fanatical persecution. They are all too busy to attend to such matters. The Chinese government has, no doubt, shown itself jealous of the propagation of the Christian religion, but it is its political tendencies only that frighten them. They have a wholesome recollection of the ambitious projects of the Jesuits in their day of influence,[3] and they have been constantly kept in hot water by the Propaganda. They have to meet ever-recurrent demands by the self-constituted champion of religion in the East, for the murder of some French or Italian priest in some unheard-of part of the country, where he had no right to be, except at his own proper peril. They see in every native convert a contingent casus belli with some powerful state, and very naturally seek to check the spread of such dangerous doctrines by all indirect means. This unfortunate mixing-up of politics with religion has been a deadly blow to the real advancement of Christianity in China. And the abuse of the Christian vocabulary by the Taeping rebels is not calculated to prepossess the Chinese authorities in favour of the Western faith. Japan is another country where the government, and I may say also the people, are utterly indifferent to religion, but where the Christian religion has been, and is, tabooed with a vigour unsurpassed in the history of the world. And who that has read the story of the introduction of Christianity into that country by the Jesuits, can blame the government of Japan for its arbitrary exercise of power?

Huc laments the low status of the Chinese Christians, as compared with the Mussulmen, and attributes it to the want of self-assertion. When a Christian gets into trouble his brethren hide themselves. Huc would have driven them to the other extreme. He advocated strong associations by which the Christians might "awe" the Mandarins, as if there must necessarily be antagonism between the two. The inference from which must be either that the Christians are systematically persecuted, as such, or that they are in the habit of committing offences against society. The Chinese government and people have a horror of secret societies and of any political associations whatever. But if Huc's converts had been content to live like ordinary good citizens, neither shrinking from nor courting publicity, they would probably have disarmed suspicion and escaped molestation. Above all, if Huc and his clerical brethren could have divested themselves of the character of spies who had crept into China in defiance of the law of the land, for purposes which the government could not understand, and therefore assumed to be pernicious, they might have saved their disciples from some annoyance, or, as they love to call it, persecution.

In the inn at Chatow, and in all the other inns north of Peking, we found a large cauldron of boiling mutton in a central position in the kitchen. This is kept boiling from morning till night; and the broth, which, by itself, is by no means unpalatable, is always handy as a stock for any messes the wayfarers may fancy. A youth spends his time in kneading chow-patties, which he does very skilfully and rapidly. These are torn and thrown in pieces into the boiling mass, and, when sufficiently done, are served out with a due proportion of broth, as a savoury dish for a hungry man. The "steward of the cauldron," as Huc would probably have called him, has acquired great expertness in serving out his stuff. With a variety of ladles, all sieves, more or less fine, he will serve up either the plain broth, or nimbly seize any of the morsels that are tumbling about in confusion in the pot.

Mutton is cheap and abundant here, and is the staple article of food. The sheep are pastured on many hill-sides that are not fit for anything else, and the constant droves of sheep that come in from Mongolia, for the supply of Peking, pass along this road, and are no doubt to be had cheap.

We now enter a plain about ten miles broad, bounded on either side by bold mountain ranges running east and west. We cross the plain obliquely towards the northern mountain chain. This plain must be elevated more than 1000 feet. The air was fresher than about Peking, and a very marked difference was apparent in the fertility of the soil. The millet and other crops were stunted, the soil was arid and rather stony. The hills are quite bare, but a few trees are dotted over the plain.

At Hwai-lai-hien, a good-sized walled town, we halted for the night. Outside the city is a very large stone bridge, evidently of the same period as those at Sha-ho. Five gothic-shaped arches are still standing, and another is detached at a distance of some 200 feet, the intermediate part of the bridge having no doubt been destroyed. There is no water now in the river, but the bed is still well marked, and the old embankments remain, about 500 or 600 yards apart. The old bed of the river is in a high state of cultivation now.

I find the following notice of this bridge and this river in Bell's Travels. He does not, indeed, give the name of the town, but, tracing up his march from stage to stage, between the Great Wall and Peking, it is evident that Hwai-lai is the station referred to. He says: "About noon, next day, we came to a large, populous, and well-built city, with broad streets, as straight as a line. Near this place runs a fine river, which appears navigable, having across it a noble stone bridge, of several arches, and paved with large square stones."

Bell also makes frequent allusion to an earthquake, which did great damage to this part of the country in July, 1719. Many towns and villages were half destroyed, and some were wholly laid in ruins, and "vast numbers of people" were engulfed. "I must confess," says Bell, "it was a dismal scene to see everywhere such heaps of rubbish." The district being subject to earthquakes, makes it probable that the fine bridge has been destroyed by that agency. But what has become of the fine navigable river that existed in 1720, and has now disappeared? Has it also been upset by an earthquake? The river was probably the Kwei-ho, which now runs in another direction, but some of the gentlemen of Peking or Tientsin, who have explored the country, will no doubt elucidate this interesting question.

On the 19th we made an early start, and went at a very steady pace towards the northern chain of mountains. On approaching them we turned slightly to the left, and skirted the base of the hills. We met a good deal of traffic on the road here, all goods being carried on the backs of mules and donkeys. Coal formed a conspicuous object, on its way to Peking, where it is used to a considerable extent.

Immense flocks of sheep are continually passing in the direction of Peking, and we also met a good many herds of horses bound the same way. Our mid-day halt was at Shacheng, a walled town.