| Typographical errors corrected by the etext transcriber: |
|---|
| sautèing that the butter=> sautéing that the butter {pg 18} |
| littlle sat=> little salt {pg 39} |
| spoonfuls of dem-iglaze=> spoonfuls of demi-glaze {pg 68} |
| skimmer gently for two hours=> simmer gently for two hours {pg 127} |
| in every dry summers=> in very dry summers {pg 101} |
| ro plain melted butter=> or plain melted butter {Pg 104} |
| appiles to this => applies to this {pg 131} |
| or mushoom or English=> or mushroom or English {pg 148} |
| ten minntes=> ten minutes {Pg 150} |
| be broiled or sauted=> be broiled or sautéd {Pg 138} |
| plack pepper=> black pepper {Pg 206} |
| rice seperately=> rice separately {Pg 215} |
| is for preferable=> is far preferable {Pg 215} |
| delightful and varigated=> delightful and variegated {Pg 254} |
| in which put your rise=> in which put your rice {Pg 267} |
| Ribstone pippins=> Ripstone pippins {Pg 273} |
| fire uutil becoming=> fire until becoming {Pg 293} |
| shake sugar ever=> shake sugar over {Pg 324} |
| Mr. P. is obliged to leave home every week day=> Mr. B. is obliged to leave home every week day {Pg 336} |
