The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World

by Alexis Soyer

[XXI_221] Plutarch. Sympos. ix.; Senec. Epist 108.

[XXI_222] Athen. iv.; Clem. Alex. Pædag. ii.

[XXI_223] Athen. loc. cit.

[XXI_224] Senec. Epist. 88.

[XXI_225] Plin. xxxii. 6.

[XXI_226] Juvenal. vi. 302.

[XXI_227] Plin. loc. cit.

[XXI_228] Athen. iv.; Macrob. iii.

[XXI_229] Nonnins, iii. 36.

[XXI_230] Plin. loc. cit