The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World

by Alexis Soyer

[XXVIII_114] Athen. i.

[XXVIII_115] Plin. xiv.

[XXVIII_116] Cato. R. R.

[XXVIII_117] Plin. xiv. 8.

[XXVIII_118] Id. Ib.

[XXVIII_119] Museum Borbonicum. tom. iii.; Ta. vol. 28.

[XXVIII_120] Plin. xiv. 9.

[XXVIII_121] Varro. De Vitâ Pop. Rom.; Columell. R. R.; Martial, xiii. 106; Juvenal. xiv. 270.

[XXVIII_122] Columell. xii. 27.

[XXVIII_123] Dio. Commod.