Fig. 108.—Clay vessel, made in imitation of a gourd, from a mound in South-eastern Missouri; after Holmes.
Wherever shells of sufficient size are found they are utilised as food and water vessels, and there are numerous instances in various parts of the world of vessels being modelled so as to represent the ancient and familiar utensils.
Fig. 109.—Clay vessels imitated from shells, from the mounds and graves of the Mississippi Valley; after Holmes.
Clay vessels imitating both marine and fresh-water shells are occasionally obtained from the mounds and graves of the Mississippi Valley. The conch-shell appears to have been a favourite model (Fig. [109], A and B). A clam shell is imitated in C and D. The more conventional forms of these vessels are exceedingly interesting, as they point out the tendencies and possibilities of modification. The bowl (E) has four rosettes, each consisting of a large central boss with four or five smaller ones surrounding it. The central boss, as in A, is derived from the spire of the conch shell, and the encircling knobs from the nodulated rim of the outer whorl of the shell. Mr. Holmes suggests that in this case the conception is that of four conch shells united in one vessel, the spouts being turned inwards and the spires outwards. With all possible respect to Mr. Holmes, I venture to demur to this interpretation. The fusion of elements which are essentially isolated is rare amongst primitive peoples; it is difficult to imagine how they could conceive of the structural union and fusion of four conch shells. This is very different from the amalgamation of the clay imitations of such vessels as gourds or coco-nuts, for these are frequently fastened in pairs or in small groups to a common string handle, and there is already the idea of multiplicity and the apposition of the vessels. Again, Mr. Holmes does not present us with any intermediate stages of this or similar clay vessels; until such evidence is forthcoming it would be safer to regard this as an example of transference. According to my interpretation, the rosette derived from the spire of a conch shell was a pleasing motive, and it was applied to and repeated upon a circular bowl, which may, as Mr. Holmes elsewhere[111] suggests, be derived from the lower half of a gourd. A single conch derivative would be entitled to one rosette only, and the association of ideas would operate in favour of only one being moulded, at all events until a very extreme stage of degeneration had been attained; but in the case of transference there would be no continuity of custom to control the potter, and consequently more scope could be given to his fancy.
A highly conventionalised form is shown in F (Fig. [109]). The cup is unsymmetrical in outline, and has a few imperfect bosses near one corner, but its resemblance to a shell would hardly be recognised by one unacquainted with more realistic renderings of similar subjects. In G we have an imitation of a shell cup placed within a plain cup.
The skins, bladders, and stomachs of animals are very frequently employed as water-carriers. The characteristic forms of these may often be traced in the pottery of the same districts, odd details of form or of surface marking usually persist to a surprising degree.
In Fiji and elsewhere the image of a turtle has been modelled in clay, doubtless because the carapace is often used as a vessel.
While the use of an animal or the part of an animal as a vessel has often led to the imitation of that animal in clay or other material, owing to an association of ideas, we must be very careful not to run to the extreme and to say that there was a primitively utilitarian origin for all zoomorphic vessels. Sympathetic magic and religion are responsible for many, and we must admit that mere fancy must sometimes come into play, and when this is the case theorising is necessarily at fault.