Antiscorbutics, and antiscorbutic foods, [143], [149], [157]
history of use of, [9], [143]

Antitoxin, effect of scurvy on, [68]

Appendicitis, confused diagnosis, [183]

Appetite, [206]

Apple, antiscorbutic value of, [158]

Armies, scurvy in, [3], [15]

Army, use of canned tomatoes in ration of U. S., [231]

B

Bacteria, fecal, in scurvy, [28]
as etiological factor in scurvy, [134]
in tissues, [133]

Bacterial theory of scurvy, [30]