"I pare this Pippin round and round again,
My shepherd's name to flourish on the plain.
I fling th' unbroken paring o'er my head,
Upon the grass a perfect L. is read."

I have seen New England schoolgirls, scores of times, thus toss an "unbroken paring." An ancient trial of my youth was done with Apple seeds; these were named for various swains, then slightly wetted and stuck on the cheek or forehead, while we chanted:—

"Pippin! Pippin! Paradise!
Tell me where my true love lies!"

The seed that remained longest in place indicated the favored and favoring lover.

With the neglect in this country of Saints' Days and the Puritanical frowning down of all folk customs connected with them, we lost the delightful wassailing of the Apple trees. This, like many another religious observance, was a relic of heathen sacrifice, in this case to Pomona. It was celebrated with slight variations in various parts of England; and was called an Apple howling, a wassailing, a youling, and other terms. The farmer and his workmen carried to the orchard great jugs of cider or milk pans filled with cider and roasted apples. Encircling in turn the best bearing trees, they drank from "clayen-cups," and poured part of the contents on the ground under the trees. And while they wassailed the trees they sang:—

"Here's to thee, old Apple tree!
Whence thou mayst bud, and whence thou mayst blow,
And whence thou mayst bear Apples enow!
Hats full! caps full,
Bushel—Bushel—sacks full,
And my pockets full too."

Another Devonshire rhyme ran:—

"Health to thee, good Apple tree!
Well to bear pocket-fulls, hat-fulls,
Peck-fulls, bushel bag-fulls."

The wassailing of the trees gave place in America to a jovial autumnal gathering known as an Apple cut, an Apple paring, or an Apple bee. The cheerful kitchen of the farm-house was set out with its entire array of empty pans, pails, tubs, and baskets. Heaped-up barrels of apples stood in the centre of the room. The many skilful hands of willing neighbors emptied the barrels, and with sharp knives or an occasional Apple parer, filled the empty vessels with cleanly pared and quartered apples.