In proposing these courses I was much influenced by an idea broached in Herbert Spencer's ``Treatise on Education.'' This idea was given in his discussion of the comparative values of different studies, when he arrived at the conclusion that a subject which ought to be among those taught at the beginning of every course is human physiology,—that is to say, an account of the structure, functions, and proper management of the human body, on which so much depends for every human being. It seemed to me that not only was there great force in Spencer's argument, but that there was an additional reason for placing physiology among the early studies of most of the courses; and this was that it formed a very good beginning for scientific study in general. An observation of my own strengthened me in this view. I remembered that, during my school life, while my tastes were in the direction of classical and historical studies, the weekly visits to the school by the surgeon who lectured upon the human eye, ear, and sundry other organs, using models and preparations, interested me intensely, and were a real relief from other studies. There was still another reason. For the professorship in this department Professor Agassiz had recommended to me Dr. Burt Wilder; and I soon found him, as Agassiz had foretold, not only a thorough investigator, but an admirable teacher. His lectures were not read, but were, as regards phrasing, extemporaneous; and it seemed to me that, mingled with other studies, a course of lectures given in so good a style, by so gifted a man, could not fail to be of great use in teaching our students, incidentally, the best way of using the English language in communicating their ideas to their fellowmen. I had long deplored the rhetorical fustian and oratorical tall-talk which so greatly afflict our country, and which had been, to a considerable extent, cultivated in our colleges and universities; I determined to try, at least, to substitute for it clean, clear, straightforward statement and illustration; and it seemed to me that a course of lectures on a subject which admitted neither fustian nor tall-talk, by a clear-headed, clear-voiced, earnest, and honest man, was the best thing in the world for this purpose. So was adopted the plan of beginning most courses with an extended course of lectures upon human physiology, in which to real practice in investigation by the class is added the hearing of a first-rate lecturer.

As regards the course in literature, I determined that use should be made of this to promote the general culture of students, as had been done up to that time by very few of our American universities. At Yale in my day, there was never even a single lecture on any subject in literature, either ancient or modern: everything was done by means of ``recitations'' from text-books; and while young men read portions of masterpieces in Greek and Latin, their attention was hardly ever directed to these as literature. As regards the great fields of modern literature, nothing whatever was done. In the English literature and language, every man was left entirely to his own devices. One of the first professors I called to Cornell was Hiram Corson, who took charge of the department of English literature; and from that day to this he has been a center from which good culture has radiated among our students. Professor H. B. Sprague was also called; and he also did excellent work, though in a different way. I also added non-resident professors. My original scheme I still think a good one. It was to call James Russell Lowell for early English literature, Bishop Arthur Cleveland Coxe for the literature of the Elizabethan and Jacobean periods, Edwin Whipple for the literature of Queen Anne's time, and George William Curtis for recent and contemporary literature. Each of these men was admirable as a scholar and lecturer in the particular field named; but the restricted means of the university obliged me to cut the scheme down, so that it included simply Lowell for early and Curtis for recent literature. Other lectures in connection with the instruction of the resident professors marked an epoch, and did much to remove anything like Philistinism from the student body. Bayard Taylor's lectures in German literature thus supplemented admirably the excellent work of the resident professors Hewett and Horatio White. To remove still further any danger of Philistinism, I called an eminent graduate of Harvard,— Charles Chauncey Shackford,—whose general lectures in various fields of literature were attractive and useful. In all this I was mainly influenced by the desire to prevent the atmosphere of the university becoming simply and purely that of a scientific and technical school. Highly as I prized the scientific spirit and technical training, I felt that the frame of mind engendered by them should be modified by an acquaintance with the best literature as literature. There were many evidences that my theory was correct. Some of our best students in the technical departments developed great love for literary studies. One of them attracted much attention by the literary excellence of his writings; and on my speaking to him about it, and saying that it seemed strange to me that a man devoted to engineering should show such a taste for literature, he said that there was no greater delight to him than passing from one of the studies to the other—that each was a recreation after the other.

The effort to promote that element in the general culture of the student body which comes from literature, ancient and modern, gained especial strength from a source usually unpromising—the mathematical department. Two professors highly gifted in this field exercised a wide and ennobling influence outside it. First of these was Evan William Evans, who had been known to me at Yale as not only one of the best scholars in the class of 1851, but also one of its two foremost writers. Later, he developed a passion for modern literature, and his influence was strongly felt in behalf of the humanities. His successor was James Edward Oliver, a graduate of Harvard, a genius in his chosen field, but always exercising a large influence by virtue of his broad, liberal, tolerant views of life which were promoted by study of the best thoughts of the best thinkers of all times.

The work of organizing and developing the general courses was comparatively easy, and the stimulus given at the outset by the non-resident professors rendered it all the more so. But with the technical departments and special courses there were grave difficulties. The department of civil engineering, of course, went easily enough; there were plenty of precedents for it, and the admirable professor first elected was, at his death, succeeded by another who most vigorously and wisely developed it: Estevan Fuertes, drawn from the most attractive surroundings in the island of Porto Rico to the United States by a deep love of science, and retained here during the rest of his life by a love, no less sincere, for American liberty—a rare combination of the virtues and capabilities of the Latin races with the best results of an American environment. I may mention, in passing, that this combination came out curiously in his views of American citizenship. He was wont to marvel at the indifference of the average American to his privileges and duties, and especially at the lack of a proper estimate of his function at elections. I have heard him say: ``When I vote, I put on my best clothes and my top hat, go to the polls, salute the officers, take off my hat, and cast my ballot.''

It may be worth mentioning here that, at the election of the first professor in this department, a curious question arose. Among the candidates was one from Harvard, whose testimonials showed him to be an admirable acquisition; and among these testimonials was one from an eminent bishop, who spoke in high terms of the scientific qualifications of the candidate, but added that he felt it his duty to warn me that the young man was a Unitarian. At this I wrote the bishop, thanking him, and saying that the only question with me was as to the moral and intellectual qualifications of the candidate; and that if these were superior to those of other candidates, I would nominate him to the trustees even if he were a Buddhist. The good bishop at first took some offense at this; and, in one of the communications which ensued, expressed doubts whether laymen had any right to teach at all, since the command to teach was given to the apostles and their successors, and seemed therefore confined to those who had received holy orders; but he became most friendly later, and I look back to my meetings with him afterward as among the delightful episodes of my life.

The technical department which caused me the most anxiety was that of agriculture. It had been given the most prominent place in the Congressional act of 1862, and in our charter from the State in 1865. But how should agriculture be taught; what proportion should we observe between theory and practice; and what should the practice be? These questions elicited all sorts of answers. Some eminent agriculturists insisted that the farm should be conducted purely as a business operation; others that it should be a ``model farm''—regardless of balance sheets; others still that it should be wholly experimental. Our decision was to combine what was best in all these views; and several men attempted this as resident professors, but with small success. One day, after a series of such failures, when we were almost desperate, there appeared a candidate from an agricultural college in Ireland. He bore a letter from an eminent clergyman in New York, was of pleasing appearance and manners, gave glowing accounts of the courses he had followed, expatiated on the means by which farming had been carried to a high point in Scotland, and ventured suggestions as to what might be done in America. I had many misgivings. His experience was very remote from ours, and he seemed to me altogether too elegant for the work in hand; but Mr. Cornell had visited English farms, was greatly impressed by their excellence, and urged a trial of the new-comer. He was duly called; and, that he might begin his courses of instruction, an order was given for a considerable collection of English agricultural implements and for the erection of new farm-buildings after English patterns, Mr. Cornell generously advancing the required money.

All this took time—much time. At first great things were expected by the farmers of the State, but gradually their confidence waned. As they saw the new professor walking over the farm in a dilettantish way, superintending operations with gloved hands, and never touching any implement, doubts arose which soon ripened into skepticism. Typical were the utterances of our farm manager. He was a plain, practical farmer, who had taken the first prize of the State Agricultural Society for the excellence of his own farm; and, though he at first indulged in high hopes regarding the new professor, he soon had misgivings, and felt it his duty to warn me. He said: ``Yew kin depend on 't, he ain't a-goin' to do nothin'; he don't know nothin' about corn, and he don't want to know nothin' about corn; AND HE DON'T BELIEVE IN PUNKINS! Depend on 't, as soon as his new barn is finished and all his new British tackle is brought together, he'll quit the job.'' I reasoned that, to a farmer brought up among the glorious fields of Indian corn in western New York, and accustomed to rejoice in the sight of golden pumpkins, diffusion of other cultures must seem like treason; but, alas! he was right. As soon as the new buildings and arrangements were ready for our trial of British scientific agriculture, the young foreign professor notified me that he had accepted the headship of an agricultural college in Canada. Still, he met with no greater success there than with us; nor was his reputation increased when, after the foul attacks made upon Mr. Cornell in the legislature, he volunteered to come to the investigation and testify that Mr. Cornell was ``not a practical man.'' In this the career of the young agriculturist culminated. Having lost his professorship in Canada, he undertook the management of a grocery in the oil-regions of western Pennsylvania; and scientific British agriculture still awaits among us a special representative. Happily, since that day, men trained practically in the agriculture of the United States have studied the best British methods, and brought us much that has been of real use.

Fortunately I had found three men who enabled us to tide our agricultural department over those dark days, in which we seemed to be playing ``Hamlet'' with Hamlet left out. The first of these was the Hon. John Stanton Gould, whom I called as a lecturer upon agriculture. He had been president of the State Agricultural Society, and was eminent, not only for his knowledge of his subject, but for his power of making it interesting. Men came away from Mr. Gould's lectures filled with intense desire to get hold of a spade or hoe and to begin turning the soil.

So, also, the steady work of Professor George C. Caldwell, whom I had called from the State College of Pennsylvania to take charge of the department of agricultural chemistry, won the respect of all leaders in agriculture throughout the State, and, indeed, throughout the country. And with especial gratitude should be named Dr. James Law of the British Royal Veterinary College, whom I had found in London, and called to our veterinary professorship. Never was there a more happy selection. From that day to this, thirty-six years, he has been a tower of strength to the university, and has rendered incalculable services to the State and Nation. His quiet, thorough work impressed every one most favorably. The rudest of the surrounding farmers learned more and more to regard him with respect and admiration, and the State has recently recognized his services by establishing in connection with the university a State veterinary college under his control.

The work of these three men saved us. Apart from it, the agricultural department long remained a sort of slough of despond; but at last a brighter day dawned. From the far-off State Agricultural College of Iowa came tidings of a professor—Mr. J. I. P. Roberts—who united the practical and theoretical qualities desired. I secured him, and thenceforward there was no more difficulty. For more than twenty years, as professor and lecturer, he has largely aided in developing agriculture throughout the State and country; and when others were added to him, like Comstock and Bailey, the success of the department became even more brilliant. Still, its old reputation lasted for a time, even after a better era had been fully ushered in. About a year after the tide had thus turned a meeting of the State ``Grange'' was held at the neighboring city of Elmira; and the leading speakers made the university and its agricultural college an object of scoffing which culminated in a resolution denouncing both, and urging the legislature to revoke our charter. At this a bright young graduate of Cornell, an instructor in the agricultural department, who happened to be present, stood up manfully, put a few pertinent questions, found that none of the declaimers had visited the university, declared that they were false to their duty in not doing so, protested against their condemning the institution unheard and unseen, and then and there invited them all to visit the institution and its agricultural department without delay. Next day this whole body of farmers, with their wives, sons, and daughters, were upon us. Everything was shown them. Knowing next to nothing about modern appliances for instruction in science and they were amazed at all they saw; the libraries, the laboratories, and, above all, the natural-science collections and models greatly impressed them. They were taken everywhere, and shown not only our successes but our failures; nothing was concealed from them, and, as a result, though they ``came to scoff,'' they ``remained to pray.'' They called a new session of their body, pledged to us their support, and passed resolutions commending our work and condemning the State legislature for not doing more in our behalf. That was the turning-point for the agricultural department; and from that day to this the legislature has dealt generously with us, and the influence of the department for good throughout the State has been more and more widely acknowledged.