A small mob followed them, but soon dwindled into a tail of street boys and girls. These accompanied the body till it disappeared from their eyes within the hospital doors. Then they waited for half an hour or so, and at last seemed to evaporate into the fog.
By this time Tommy and his mate had unharnessed their horses and taken them to stable, the cart was housed (beneath the sheds this time), and Bill had so far succumbed to the genial influences of the occasion as to tear off his blue badge and follow Tommy into the Hit or Miss.
A few chance acquaintances, hospitable and curious, accompanied them, intent on providing with refreshments and plying with questions the heroes of so remarkable an adventure. It is true that they already knew all Tommy and Bill had to tell; but there is a pleasure, in moments of emotional agitation, in repeating at intervals the same questions, and making over and again the same profound remarks. The charm of these performances was sure to be particularly keen within the very walls where the dead man had probably taken his last convivial glass, and where some light was certain to be thrown, by the landlady or her customers, on the habits and history of poor Dicky Shields.
CHAPTER III.—An Academic Pothouse.
The Hit or Miss tavern, to customers (rough customers, at least) who entered it on a foggy winter night, seemed merely a public by the river’s brim. Not being ravaged and parched by a thirst for the picturesque, Tommy and his mates failed to pause and observe the architectural peculiarities of the building. Even if they had been of a romantic and antiquarian turn, the fog was so thick that they could have seen little to admire, though there was plenty to be admired. The Hit or Miss was not more antique in its aspect than modern in its fortunes. Few public-houses, if any, boasted for their landlord such a person as Robert Maitland, M.A., Fellow of St. Gatien’s, in the University of Oxford.
It is, perhaps, desirable and even necessary to explain how this arrangement came into existence. We have already made acquaintance with “mine host” of the Hit or Miss, and found him to be by no means the rosy, genial Boniface of popular tradition. That a man like Maitland should be the lessee of a waterside tavern, like the Hit or Miss, was only one of the anomalies of this odd age of ours. An age of revivals, restorations, experiments—an age of dukes who are Socialists—an age which sees the East-end brawling in Pall Mall, and parties of West-end tourists personally conducted down Ratcliffe Highway—need not wonder at Maitland’s eccentric choice in philanthropy.
Maitland was an orphan, and rich. He had been an unpopular lonely boy at a public school, where he was known as a “sap,” or assiduous student, and was remarked for an almost unnatural indifference to cricket and rowing. At Oxford, as he had plenty of money, he had been rather less unpopular. His studies ultimately won him a Fellowship at St. Gatien’s, where his services as a tutor were not needed. Maitland now developed a great desire to improve his own culture by acquaintance with humanity, and to improve humanity by acquaintance with himself. This view of life and duty had been urged on him by his college “coach,” philosopher, and friend, Mr. Joseph Bielby. A man of some energy of character, Bielby had made Maitland leave his desultory reading and dull hospitalities at St. Gatien’s and betake himself to practical philanthropy.
“You tell me you don’t see much in life,” Bielby had said. “Throw yourself into the life of others, who have not much to live on.”
Maitland made a few practical experiments in philanthropy at Oxford. He once subsidized a number of glaziers out on strike, and thereon had his own windows broken by conservative undergraduates. He urged on the citizens the desirability of running a steam tramway for the people from the station to Cowley, through Worcester, John’s, Baliol, and Wadham Gardens and Magdalene. His signature headed a petition in favor of having three “devils,” or steam-whoopers, yelling in different quarters of the town between five and six o’clock every morning, that the artisans might be awakened in time for the labors of the day.