It is thought by many that a purer iron is obtained by subjecting the balls as they come out of the puddling furnace, to the action of the hammer at first, than to the roughing rollers; and that by the latter process vitrified specks remain in the metal, which the hammer expels. Hence, in some works, the balls are first worked under the forge-hammer; and these stampings being afterwards heated in the form of pies or cakes piled over each other, are passed through the roughing rollers.

Having given ample details concerning the manufacturing processes used in England for making cast iron, it may be proper to subjoin a few observations upon its chemical constitution. It has been generally believed and taught that the dark gray cast iron, No. 1. or No. 2., contains more carbon than the white cast iron; and that the superior quality of the former in tenacity and softness, is to be ascribed to that excess. But the distinguished German metallurgist, M. Karsten, in his instructive volume, “Handbuch der Eisenhüttenkunde,” or manual of the art of smelting iron ores, has proved, on the contrary, that the white cast iron contains most charcoal; that this substance exists in it in a state of combination with the whole body of the iron; that the foliated or lamellar white cast iron contains as much carbon as iron can absorb in the liquid state; and that this constitutes a compound of 4 atoms of iron combined with 1 of charcoal, or 112 + 6; or 513 per cent.; whereas the dark gray cast iron contains generally from 3 to 4 per cent., in the state of plumbago merely dispersed through the metal. He has further confirmed his opinion, by causing the white variety to pass into the gray, and reciprocally. Thus, dark gray cast metal melted and suddenly cooled, gives a silvery white metal, hard and brittle. On the other hand, when the white cast iron is cooled very slowly after fusion, the condition of the carbon in it changes, and a dark gray cast iron is obtained. These phenomena shew that the graphite or plumbago, which requires a high temperature for its formation, cannot be produced but by a slow cooling, which allows the carbon to agglomerate itself in the iron in the state of graphite; while under a rapid congelation, the carbon remains dissolved in the mass, and produces a white metal. Hence we may understand how each successive fusion of dark gray iron hardens and whitens it, though in contact with coke, by completing that chemical dissolution of the carbon on which the white state depends.

In the manufacture of the blackest No. 1. cast iron, it sometimes happens that a considerable quantity of a glistening carburet of iron appears, floating on the top of the metal as it is run out into the sand-moulds. This substance is called kish by the English workmen; and it affords a sure test of the good state of the furnace and quality of the iron.

The most remarkable fact relative to the smelting of cast iron, is the difference of product between the workings of the summer and the winter season, though all the materials and machinery be the same. In fact, no cold-blast furnace will carry so great a burden in summer as in winter, that is, afford so great a product of metal, or bear so great a charge of ore with the same quantity of coke. This difference is undoubtedly due to the dilated and humid state of the atmosphere in the warm season. A very competent judge of this matter, states the diminution in summer at from one-fifth to one-seventh, independently of deterioration of quality.

Some of the foreign irons, particularly certain Swedish and Russian bars, are imported into Great Britain in large quantities, and at prices much greater than those of the English bars, and therefore the modes of manufacturing such excellent metal deserve examination. All the best English cast steel, indeed, is made from the hoop L, iron from Dannemora, in Sweden.

The processes pursued in the smelting works of the Continent have frequently in view to obtain from the ore malleable iron directly, in a pure or nearly pure state. The furnaces used for this purpose are of two kinds, called in French, 1. Feux de Loupes, or Forges Catalanes; and 2. Fourneaux à pièce, or Forges Allemandes.

In the Catalan, or French method, the ore previously roasted in a kiln is afterwards strongly torrefied in the forge before the smelting begins; operations which follow in immediate succession. Ores treated in this way should be very fusible and very rich; such as black oxide of iron, hematites, and certain spathose iron ores. From 100 parts of ore, 50 of metallic iron have been procured, but the average product is 35. The furnaces employed are rectangular hearths, [figs. 599.] and [600.], the water-blowing machine being employed to give the blast. See [Metallurgy]. There are three varieties of this forge; the Catalan, the Navarrese, and the Biscayan. The dimensions of the first, the one most generally employed, are as follows: 21 inches long, in the direction p f, [fig. 600.]; 1812 broad, at the bottom of the hearth or creuset, in the line A B; and 17 inches deep, [fig. 599.] The tuyère, q p, is placed 912 inches above the bottom, so that its axis is directed towards the opposite side, about 2 inches above the bottom. But it must be movable, as its inclination needs to be changed, according to the stage of the operation, or the quantity of the ores. It is often raised or lowered with pellets of clay; and even with a graduated circle, for the workmen make a great mystery of this matter. The hearth is lined with a layer of brasque (loam and charcoal dust worked together), and the ore after being roasted is sifted; the small powder being set aside to be used in the course of the operation. The ore is piled up on the side opposite to the blast in a sharp saddle ridge, and it occupies one-third of the furnace. In the remaining space of two-thirds, the charcoal is put. To solidify the small ore on the hearth, it is covered with moist cinders mixed with clay.

The fire is urged with moderation during the first two hours, the workman being continually employed in pressing down more charcoal as the former supply burns away, so as to keep the space full, and prevent the ore from crumbling down. By a blast so tempered at the beginning, the ore gets well calcined, and partially reduced in the way of cementation. But after two hours, the full force of the air is given; at which period the fusion ought to commence. It is easy to see whether the torrefaction be sufficiently advanced, by the aspect of the flame, as well as of the ore, which becomes spongy or cavernous; and the workman now completes the fusion, by detaching the pieces of ore from the bottom, and placing them in front of the tuyère. When the fine siftings are afterwards thrown upon the top, they must be watered, to prevent their being blown away, and to keep them evenly spread over the whole surface of the light fuel. They increase the quantity of the products, and give a proper fusibility to the scoriæ. When the scoriæ are viscid, the quantity of siftings must be diminished; but if thin, they must be increased. The excess of slag is allowed to run off by the chio or floss hole. The process lasts from five to six hours, after which the pasty mass is taken out, and placed under a hammer to be cut into lumps, which are afterwards forged into bars.