Wells Brothers: The Young Cattle Kings

by Andy Adams

"Watch me closely," was the usual reply. "You will probably marry young, and every head of a family, on a ranch, ought to know how to cure corn beef. Give me a week of frosty nights, and the lesson is yours. Watch me closely."

The climax of the day was felling the beef. Near the middle of the afternoon, the two rode out, cut off a small contingent of cattle, including the animal wanted, and quietly drifted them down to the desired location. Dell's curiosity had given way to alertness, and when the old foreman shook out a rope, the boy instinctively knew that a moment of action was at hand. Without in the least alarming the other cattle, the cast was made, the loop opened in mid-air, settled around the horns, cut fast by a jerk of the rope, and the contest between man and animal began. It was over in a moment. The shade of a willow was the chosen spot, and as the cattle were freed, the steer turned, the horseman taking one side of the tree and the beef the other, wrapping several turns of the rope in circling on contrary courses. The instant the big fellow quieted, on its coming to a level, a pistol flashed, and the beef fell in his tracks. That was the programme--to make the kill in the shade of the willow. And it was so easily done.

"That's about all we can do on horseback," said the gray-haired Texan, dismounting. "You may bring the knives."

Every step in the lesson was of interest to Dell. Before dark the beef was cut into suitable pieces and spread on the platform to drain and cool. During the frosty night following, all trace of animal heat passed away, and before sunrise the meat was salted into barrels. Thereafter, or until it was drained of every animal impurity, the beef was spread on the platform nightly, the brine boiled and skimmed, until a perfect pickle was secured. It was a matter of a week's concern, adding to the commissary two barrels of prime corned beef, an item of no small value in the line of sustenance.

The roping of the beef had not been overlooked. "I can't see what made the loop open for you yesterday," said Dell the next morning; "it won't open for me."

Priest took the rope from the boy. "What the tail means to a kite, or the feather to an arrow," said he, running out an oval noose, "the same principle applies to open the loop of a rope. The oval must have a heavy side, which you get by letting the Hondo run almost halfway round the loop, or double on one side. Then when you make your cast, the light side will follow the heavy, and your loop will open. In other words, what the feather is to the arrow, the light side is to the heavy, and if you throw with force, the loop must open."

It seemed so easy. Like a healthy boy, Dell had an ambition to be a fearless rider and crack roper. During the week which followed, in the saddle or at leisure, the boy never tired of practicing with a rope, while the patient man called attention to several wrist movements which lent assistance in forming a perfect loop. The slightest success was repeated to perfection; unceasing devotion to a task masters it, and before the visit ended, the perfect oval poised in the air and the rope seemingly obeyed the hand of Dell Wells.

"It's all right to master these little details of the cattle business," said Priest to Dell, "but don't play them as lead cards. Keep them up your sleeve, as a private accomplishment, for your own personal use. These fancy riders and ropers are usually Sunday men. When I make up an outfit for the trail, I never insist on any special attainments. Just so he's good natured, and no danger of a rainy night dampening the twinkle in his eye, that's the boy for me. Then if he can think a little, act quick, clear, and to the point, I wouldn't care if he couldn't rope a cow in a month."

In considering the lines of resistance, the possibility of annoyance from wolves was not overlooked. There was an abundance of suet in the beef, several vials of strychnine had been provided, and a full gallon of poisoned tallow was prepared in event of its needs. While Joel was away after the last load of corn, several dozen wooden holders were prepared, two-inch auger holes being sunk to the depth of five or six inches, the length of a wolf's tongue, and the troughs charred and smoked of every trace of human scent.

That the boys might fully understand the many details, the final instructions were delayed until Joel's return. "Always bear in mind that a wolf is a wary beast," admonished Priest, "and match your cunning against his. Make no mistake, take no chances, for you're dealing with a crafty enemy. About the troughs on the ground, surrounding the bait, every trace of human scent must be avoided. For that reason, you must handle the holder with a spear or hay fork, and if you have occasion to dismount, to refill a trough, carry a board to alight on, remembering to lower and take it up by rope, untouched even by a gloved hand. The scent of a horse arouses no suspicion; in fact, it is an advantage, as it allays distrust."