The flowers that grew in abundance about the settlement must have given them joy,—arbutus or “mayflowers,” wild roses, blue chicory, Queen Anne’s lace, purple asters, golden-rod and the beautiful sabbatia or “sentry” which is still found on the banks of the fresh ponds near the town and is called “the Plymouth rose.” Edward Winslow tells[[16]] of the drastic use of this bitter plant in developing hardihood among Indian boys. Early in the first year one of these fresh-water ponds, known as Billington Sea, was discovered by Francis Billington when he had climbed a high hill and had reported from it “a smaller sea.” Blackberries, blueberries, plums and cherries must have been delights to the women and children. Medicinal herbs were found and used by advice of the Indian friends; the bayberry’s virtues as salve, if not as candle-light, were early applied to the comforts of the households. Robins, bluebirds, “Bob Whites” and other birds sang for the pioneers as they sing for the tourist and resident in Plymouth today. The mosquito had a sting,—for Bradford gave a droll and pungent answer to the discontented colonists who had reported, in 1624, that “the people are much annoyed with musquetoes.” He wrote:[[17]]They are too delicate and unfitte to begin new plantations and colonies that cannot enduer the biting of a muskeet. We would wish such to keep at home till at least they be muskeeto proof. Yet this place is as free as any and experience teacheth that ye land is tild and ye woods cut downe, the fewer there will be and in the end scarce any at all.” The end has not yet come!

Good harvests and some thrilling incidents varied the hard conditions of life for the women during 1621-2. Indian corn and barley furnished a new foundation for many “a savory dish” prepared by the housewives in the mortar and pestles, kettles and skillets which they had brought from Holland. Nuts were used for food, giving piquant flavor both to “cakes” baked in the fire and to the stuffing of wild turkeys. The fare was simple, but it must have seemed a feast to the Pilgrims after the months of self-denials and extremity.

Before the winter of 1621-2 was ended, seven log houses had been built and four “common buildings” for storage, meetings and workshops. Already clapboards and furs were stored to be sent back to England to the merchant adventurers in the first ship. The seven huts, with thatched roofs and chimneys on the outside, probably in cob-house style, were of hewn planks, not of round logs.[[18]] The fireplaces were of stones laid in clay from the abundant sand. In 1628 thatched roofs were condemned because of the danger of fire,[[19]] and boards or palings were substituted. During the first two years or longer, light came into the houses through oiled paper in the windows. From the plans left by Governor Bradford and the record of the visit of De Rassieres to Plymouth, in 1627, one can visualize this first street in New England, leading from Plymouth harbor up the hill to the cannon and stockade where, later, was the fort. At the intersection of the first street and a cross-highway stood the Governor’s house. It was fitting that the lot nearest to the fort hill should be assigned to Miles Standish and John Alden. All had free access to the brook where flagons were filled for drink and where the clothes were washed.

A few events that have been recorded by Winslow, Bradford and Morton were significant and must have relieved the monotony of life. On January fourth an eagle was shot, cooked and proved “to be excellent meat; it was hardly to be discerned from mutton.”[[20]] Four days later three seals and a cod were caught; we may assume that they furnished oil, meat and skins for the household. About the same time, John Goodman and Peter Brown lost their way in the woods, remained out all night, thinking they heard lions roar (mistaking wolves for lions), and on their return the next day John Goodman’s feet were so badly frozen “that it was a long time before he was able to go.”[[21]] Wild geese were shot and used for broth on the ninth of February; the same day the Common House was set ablaze, but was saved from destruction. It is easy to imagine the exciting effects of such incidents upon the band of thirteen boys and seven girls, already enumerated. In July, the cry of “a lost child” aroused the settlement to a search for that “unwhipt rascal,” John Billington, who had run away to the Nauset Indians at Eastham, but he was found unharmed by a posse of men led by Captain Standish.

To the women one of the most exciting events must have been the marriage on May 22, 1621, of Edward Winslow and Mistress Susanna White. Her husband and two men-servants had died since The Mayflower left England and she was alone to care for two young boys, one a baby a few weeks old. Elizabeth Barker Winslow had died seven weeks before the wedding day. Perhaps the Plymouth women gossiped a little over the brief interval of mourning, but the exigencies of the times easily explained the marriage, which was performed by a magistrate, presumably the Governor.

Even more disturbing to the peaceful life was the first duel on June 18, between Edward Lister and Edward Dotey, both servants of Stephen Hopkins. Tradition ascribed the cause to a quarrel over the attractive elder daughter of their master, Constance Hopkins. The duel was fought with swords and daggers; both youths were slightly wounded in hand and thigh and both were sentenced, as punishment, to have their hands and feet tied together and to fast for twenty-four hours but, says a record,[[22]] “within an hour, because of their great pains, at their own and their master’s humble request, upon promise of better carriage, they were released by the Governor.” It is easy to imagine this scene: Stephen Hopkins and his wife appealing to the Governor and Captain Standish for leniency, although the settlement was seriously troubled over the occurrence; Elder Brewster and his wife deploring the lack of Christian affection which caused the duel; Edward Winslow and his wife, dignified yet tolerant; Goodwife Helen Billington scolding as usual; Priscilla Mullins, Mary Chilton and Elizabeth Tilley condoling with the tearful and frightened Constance Hopkins, while the children stand about, excited and somewhat awed by the punishment and the distress of the offenders.

Another day of unusual interest and industry for the householders was the Thanksgiving Day when peace with the Indians and assured prosperity seemed to follow the ample harvests. To this feast, which lasted for three days or more, came ninety-one Indians bringing five deer which they had killed and dressed. These were a great boon to the women who must prepare meals for one hundred and forty people. Wild turkeys, ducks, fish and clams were procured by the colonists and cooked, perhaps with some marchpanes also, by the more expert cooks. The serious prayers and psalms of the Pilgrims were as amazing to the Indians as were the strange whoops, dances, beads and feathers of the savages marvellous to the women and children of Plymouth Colony.

In spite of these peaceable incidents there were occasional threats of Indian treachery, like the theft of tools from two woodsmen and the later bold challenge in the form of a headless arrow wrapped in a snake’s skin; the latter was returned promptly and decisively with the skin filled with bullets, and the danger was over for a time. The stockade was strengthened and, soon after, a palisade was built about the houses with gates that were locked at night. After the fort of heavy timber was completed, this was used also as a meeting-house and “was fitted accordingly for that use.” It is to be hoped that warming-pans and foot-stoves were a part of the “fittings” so that the women might not be benumbed as, with dread of possible Indian attacks, they limned from the old Ainsworth’s Psalm Book:

“In the Lord do I trust, how then to my soule doe ye say,

As doth a little bird unto your mountaine fly away?