Minced leftover roast, chicken or turkey with gravy and diced jalapeno

CHEESE SOUFFLE

6 servings

Grated Parmesan cheese

⅓ C. butter

⅓ C. all-purpose flour

1 T. instant minced onion

½ tsp. dry mustard

1½ C. milk

1 C. (4 oz.) shredded Cheddar cheese