1 small can grated pineapple
1 cup orange juice
Beat yolks of eggs with sugar until thick, add cream whipped, crumbs, pineapple, and orange juice. Freeze.
Pistachio Bisque
4 cups cream
1 cup powdered macaroons
½ cup peanuts (chopped fine)
½ cup almonds (chopped fine)
1 tsp. vanilla extract
½ cup pistachio nuts (chopped fine)