CORNUTUS, horn-fish, ℞ [442]
CORRUDA, the herb wild sparrage, or wild asparagus
CORVUS, a kind of sea-fish, according to some the sea-swallow. Platina describes it as a black fish of the color of the raven (hence the name), and ranks it among the best of fish, cf. [STURNUS]
COTANA, see [COCTANA]
COTICULA (CAUDA?), minor cuts of pork, either spareribs, pork chops, or pig’s tails
COTONEA, a herb of the CUNILA family, wallwort, comfrey or black bryony
COTONEUM, COTONEUS, COTONIUS, CYDONIUS, quince-apple, ℞ [163]
COTULA, COTYLA, a small measure, ½ sextarius
COTURNIX, quail
COSTUM, COSTUS, costmary; fragrant Indian shrub, the root of burning taste but excellent flavor