FAR, corn or grain of any kind, also spelt; also a sort of coarse meal
Farce, forcemeat, ℞ [131]
FARCIMEN, sausage, ℞ [62-64]
FARCIO, to fill, to stuff; also to feed by force, cram, fatten
FARINA, meal, flour, ℞ [173]; —OSUS, mealy
FARNEI FUNGI, ℞ [309]
FARRICA, ℞ [173]
FASEOLUS, PHASEOLUS, a bean; Ger.: Fisole, ℞ [207]
FARSILIS, FARTILIS, a rich dish, something crammed or fattened, ℞ [131]
FARTOR, sausage maker; keeper of animals to be fattened, ℞ [166], [366]