Persons named in recipes, pp. [11], [21]
PETASO, fresh ham, hind leg of pork, ℞ [289]
Petits pois à la française, ℞ [185]
Petits salés, ℞ [41], [147], [149], [150], [151]
Petronius Arbiter, writer, pp. [3], [7], [11], [15]
PETROSELINUM, parsley
PHARIAM, UVAM PASSAM, ℞ [197]
PHASEOLUS, FASEOLUS, green string beans, kidney bean, young bean and pod, both green and wax bean varieties. Ger. FISOLE and FASOLE, ℞ [207]
PHASIANUS, pheasant; —ARIUS, one who has care of or who raises pheasants, game-keeper, ℞ [49], p. [265]
Pheasant, dumplings of, ℞ [48]; — plumage as decoration, ℞ [213]